Snack Machines

Jelly Candies Machines Rock Candy Making Machine

SKU: 1600847290337
Category: Snack Machines

R149,104

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Section:: Machinery
Category:: Snack Machines
SKU:: 1600847290337

Sold by Afrimart Online

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19 Dec, 2026

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Product Description

Product Description

1. Introduction

Gummy pouring machine is a multifunctional chocolate pouring line controlled by PLC. International standard design, it can be produced independently or combined into a complete production line. It can produce 1 ~ 2 colors (stripes or left and right double colors) of chocolate, sandwich chocolate, pure chocolate, praline chocolate. Chocolate shape can be spherical, flat, standard output 500kg/day (change the size of fine grinding machine output changes accordingly)

2. Advantages:

1, the application of PLC technology system control, using pneumatic components as the main body, suitable for small and medium-sized food enterprises

2,The equipment is designed according to the international common standard, it can be produced by single machine or combined to form a production line.

3,It can produce pure chocolate, sandwich chocolate, crushed nut chocolate, multi-color chocolate and other kinds of granular and row chocolate.

4. Moulds can be customized according to different requirements

5. Insulated door panel (polystyrene) can be installed and opened quickly, so that it is easy to observe chocolate in any position of the tunnel.

6. Hand push to transfer the mold.

7. The frame is stainless steel.

8. Cooling time: 18 ~ 54 minutes, depending on the size and weight of the chocolate.

9. Pouring by rollers, transferring molds by rollers or chains

Jelly Candies Machines Rock Candy Making Machine

Type	CQ Gummy pouring machine
voltage	220V
Weight	65kg	100kg
Warranty	1 year
Certification	CE
Application	gummy
Driven Type	Electric
Automatic Grade	Semi Automatic
*Dimension(LWH)*	600550450mm	8607601400mm
Pouring speed	15-20 per minute	30-60 per minute

Jelly Candies Machines Rock Candy Making Machine

Frequently Asked Questions

What types of candies can the Jelly Candies Machines Rock Candy Making Machine produce?

The machine can produce various types of chocolates including pure chocolate, sandwich chocolate, crushed nut chocolate, and multi-color chocolate.

What is the production capacity of this machine?

The standard output of the machine is 500 kg per day, but this can vary based on the size of the fine grinding machine used.

Is the Jelly Candies Machines suitable for small businesses?

Yes, the machine is designed for small and medium-sized food enterprises, making it a great fit for smaller operations.

Can the machine be customized?

Yes, the molds can be customized according to different requirements to suit your production needs.

What is the warranty period for the machine?

The Jelly Candies Machines Rock Candy Making Machine comes with a 1-year warranty.

What certifications does this machine have?

The machine is CE certified, ensuring it meets international safety and performance standards.

What are the dimensions of the machine?

The dimensions of the machine are 600mm (L) x 550mm (W) x 450mm (H) for the smaller version, and 860mm (L) x 760mm (W) x 1400mm (H) for the larger version.

How does the machine operate?

The machine uses PLC technology for control and operates semi-automatically, utilizing pneumatic components for efficiency.

What is the cooling time for the chocolates?

The cooling time ranges from 18 to 54 minutes, depending on the size and weight of the chocolate being produced.

What is the pouring speed of the machine?

The pouring speed is between 15-20 candies per minute for the smaller version and 30-60 candies per minute for the larger version.

What materials are used in the construction of the machine?

The frame of the machine is made of stainless steel, ensuring durability and ease of cleaning.

How is the mold transferred in the machine?

Molds are transferred using rollers or chains, making the process efficient.

Is it easy to observe the chocolate during production?

Yes, the insulated door panel can be opened quickly, allowing for easy observation of the chocolate at any position within the tunnel.