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The Electric Pastry Retarding Fermentation Cabinet is a must-have for any bakery or food production facility. This automatic proofer is designed to create the perfect environment for dough fermentation. With a capacity for 72 trays, it ensures your croissants and other...
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The Electric Pastry Retarding Fermentation Cabinet is a must-have for any bakery or food production facility. This automatic proofer is designed to create the perfect environment for dough fermentation. With a capacity for 72 trays, it ensures your croissants and other pastries rise perfectly every time. Its user-friendly design makes it easy to operate, while its robust construction promises durability. Get ready to elevate your baking game with this essential equipment!
| Attribute | Details |
|---|---|
| Model | TH-XFG-SM |
| Capacity | 72 Trays |
| Pan Size | 400*600mm |
| Power | 5KW |
| Voltage | 220V/50Hz |
| Hot Degree | 30-38°C |
| Humidity | 75-90% |
| Weight | 510 kg |
| Dimensions | 1750(L) x 1120(W) x 2130(H) mm |
| Warranty | 1 Year |
No approved technical specifications are available yet. Please refer to the product description or contact our team.
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