B21, China Town Mall, Midrand
Product Introduction
Characteristics and Usage of Bubble Washing Machine:
1. The equipment is made of stainless steel SUS304 except for standard parts such as
motors and bearings, which fully meets the requirements of export food hygiene. The
equipment is equipped with a bubble generating device to make the material in a
tumbling state to remove on the surface of the product. At the same time, an
appropriate amount of can be added for disinfection and fixation. Floating matter
can overflow from the overflow tank, and the sediment is discharged from the
sewage outlet to achieve the purpose of cleaning. Under the combined work of
bubbles, surfing, lifting, and spraying, the equipment has the characteristics of high
cleaning, energy saving, water saving, stable and reliable equipment, and maintaining
the original color. It is ideal equipment for vegetable, food processing,
catering and other industries.
2. Applicable to: leafy vegetables, edible fungi, fruits, aquatic products and other granular,
leafy, rhizome products cleaning, soaking, sterilization and color fixation, etc.
3. The conveying part of this machine adopts SUS304 stainless steel mesh belt, which has
the characteristics of stable operation and long service life, which meets the requirements
of food hygiene.
4. Simple operation, convenient maintenance and convenient connection.
| Technical Parameter of Bubble Washing Machine | ||
| Model | QX-400 | QX-500 |
| Capacity | 800-1000kg/h | 1000-1200kg/h |
| Overall Dimension | 4000*1300*1250mm | 5000*1300*1250mm |
| Power | 4.6kw | 4.8kw |
| Voltage | 380V50HZ | |
| Conveyer width | 800mm | |
| Conveyer Material | Stainless steel 304 |
