B21, China Town Mall, Midrand
Beverage wine fermentation tanks stainless steel wine fermenting equipment
- Section : Machinery
- Category : Fermenting Equipment
- SKU : 62547694251
| 1000L WINE FERMENTATION TANK |
 |
| The tank professional for apple, grapes, orange, strawberry, peach processing of berries to generate all kinds of wine and fruit vinegar drink. |
| Configurations: |
| Cylindrical Shell, Cooling jakcet |
| Conical top, Slope bottom |
| 3 legs with adjustable feet and levelling tubes |
| Top round manhole, Rectangular manhole at side |
| Glycol water inlet&outlet |
| Pump-over system |
| Filtering grid |
| Thermometer |
| Levelling indicator |
| Breathing valve, Sample valve |
| Drainage outlet |
| Lifting lugsx2, Ladder rack x1 |
Parameter
Model
| Dimension (mm)
| Height: (mm)
| Legs N | Cooling area (m2) |
| HG-WF1 | Φ920*1500 | 2180 | 3 | 1.4 |
| HG-WF2 | Φ1270*1610 | 2600 | 3 | 2.2 |
| HG-WF3 | Φ1500*1830 | 3000 | 4 | 3 |
| HG-WF4 | Φ1600*2000 | 3250 | 4 | 4 |
| HG-WF5 | Φ1600*2440 | 3650 | 4 | 5 |
| HG-WF6 | Φ1800*2440 | 3500 | 4 | 5.5 |
| HG-WF8 | Φ1820*3050 | 4650 | 4 | 7 |
| HG-WF10 | Φ1900*3660 | 5050 | 4 | 8.5 |
| HG-WF12 | Φ1900*4270 | 5750 | 4 | 10 |
| HG-WF15 | Φ2000*4880 | 5950 | 4 | 12 |
| HG-WF20 | Φ2300*4880 | 6100 | 4 | 14 |
| HG-WF25 | Φ2600*4880 | 6050 | 4 | 15 |
| HG-WF30 | Φ2600*5500 | 6550 | 4/6 | 18 |
Details about the fermenter
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What materials are used in the construction of the fermentation tank?
The beverage wine fermentation tanks are constructed from high-quality stainless steel, ensuring durability, resistance to corrosion, and ease of cleaning.
2. What is the capacity of the fermentation tank?
The fermentation tank has a capacity of 1000 liters, making it suitable for large batches of wine or fruit vinegar.
3. Is the fermentation tank suitable for all types of fruits?
Yes, the tank is designed for fermenting a variety of fruits including apples, grapes, oranges, strawberries, and peaches.
4. What are the dimensions of the tank?
The tank dimensions vary by model, with the standard model measuring Φ920*1500 mm in height.
5. Does the fermentation tank have temperature control features?
Yes, the tank includes a cooling jacket that allows for temperature control during the fermentation process.
6. What is the purpose of the conical top and slope bottom design?
The conical top and slope bottom design facilitate better drainage and sediment removal, improving the overall fermentation process.
7. How is the tank cleaned after use?
The stainless steel surface allows for easy cleaning with hot water and appropriate cleaning agents. The design also includes features that simplify drainage and access for thorough cleaning.
8. What features assist in monitoring the fermentation process?
The tank includes a thermometer, levelling indicator, breathing valve, sample valve, and a drainage outlet to monitor and manage the fermentation process effectively.
9. Can the tank be used for both wine and vinegar production?
Yes, the fermentation tank is versatile and can be used for producing both wine and fruit vinegar.
10. What are the adjustable features of the tank?
The tank comes with adjustable feet and leveling tubes, allowing for stability on uneven surfaces.
11. What is the pump-over system used for?
The pump-over system is used to circulate the fermentation liquid, ensuring even extraction of flavors and yeast from the mash.
12. Are there any safety features included in the design?
Yes, the tank is designed with safety features including lifting lugs for secure handling and a robust structure to prevent accidents during operation.
13. What is the glycol water inlet and outlet for?
The glycol water inlet and outlet are used to circulate coolant for temperature control during fermentation.
14. How many legs does the tank have?
The tank is supported by three legs, which provide stability and can be adjusted for leveling.
15. What types of valves are included with the tank?
The tank includes a breathing valve, sample valve, and drainage outlet to facilitate various operational needs.
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