Baking Equipments

Bakery Machine /dough Laminator

SKU: 1600279027675
Category: Baking Equipments

R28,400

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Section:: Machinery
Category:: Baking Equipments
SKU:: 1600279027675

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22 Dec, 2026

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Product Description

Bakery Machine Manufacturers / Dough Laminator / Good Quality Used Dough Sheeter

The Bakery Machine Manufacturers / Dough Laminator is a top-notch tool for any bakery. This dough sheeter is designed to make your baking process easier and more efficient. Whether you are making croissants, cakes, or toast bread, this machine will help you produce high-quality dough with great productivity. Its sturdy design and powerful motor make it a reliable choice for snack food factories and bakeries alike.

Specifications

Attribute	Details
Model Number	YM-350
Power	3000W
Voltage	380V/220V
Weight	140KG
Dimensions (L * W * H)	1060 * 610 * 1330 mm
Output Product Name	Croissant, Cake, Toast Bread, etc.
Application Fields	Snack Food Factory
Machinery Function	Dough Sheeting

Key Features

High productivity for quick dough preparation.
Sturdy and durable construction for long-lasting use.
Powerful 3000W motor for efficient operation.
Easy to operate with a user-friendly design.
Versatile for various types of dough including pizza dough.

Applications

Ideal for bakeries producing croissants and pastries.
Perfect for snack food factories needing dough sheeting.
Useful for making cakes and toast bread.
Great for pizza dough preparation in pizzerias.
Can be used in commercial kitchens for various baking needs.

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Frequently Asked Questions

What is a dough laminator and how does it work?

A dough laminator is a bakery machine designed to roll and sheet dough evenly, creating layers that are essential for pastries like croissants. It works by using a powerful motor to roll the dough to the desired thickness.

What types of dough can the Bakery Machine / Dough Laminator handle?

This machine is versatile and can handle various types of dough including croissant dough, cake batter, toast bread dough, and even pizza dough.

What is the power and voltage requirement for this machine?

The Bakery Machine / Dough Laminator operates at 3000W and requires either 380V or 220V electrical supply.

What are the dimensions and weight of the dough laminator?

The machine measures 1060 mm in length, 610 mm in width, and 1330 mm in height, weighing approximately 140 kg.

Is the dough laminator suitable for commercial use?

Yes, this dough laminator is ideal for commercial bakeries, snack food factories, and pizzerias, providing high productivity for various baking needs.

How easy is it to operate the dough laminator?

The machine features a user-friendly design, making it easy to operate even for those without extensive baking experience.

What are the key features of this dough sheeter?

Key features include high productivity for quick dough preparation, sturdy and durable construction, a powerful 3000W motor, and versatility for various dough types.

Can the dough laminator be used for making pastries?

Absolutely! The dough laminator is perfect for making pastries like croissants and other layered dough products.

What kind of maintenance does the dough laminator require?

Regular maintenance includes cleaning the machine after use, checking for wear on the rollers, and ensuring the motor is functioning properly.

Does the machine come with a warranty?

Warranty information may vary by manufacturer; please check with the supplier for specific warranty details on the Bakery Machine / Dough Laminator.

Is there a specific training required to use this machine?

While the dough laminator is user-friendly, basic training on its operation and safety procedures is recommended for optimal use.

What is the output capacity of this dough laminator?

The output capacity can vary based on dough type and thickness, but it is designed for high productivity to meet the demands of busy bakeries.

Can this machine be used for homemade baking needs?

While primarily designed for commercial use, it can be used for large-scale homemade baking if you have the space and power supply.

What materials is the dough laminator made of?

The machine features a sturdy construction designed for durability, typically made of stainless steel and other robust materials to withstand daily use.

Where can I purchase the Bakery Machine / Dough Laminator?

You can purchase this machine from specialized bakery equipment suppliers or manufacturers that offer bakery machinery.