Fermenting Equipment

80HL liter jacketed stainless steel red wine fermentation tanks for winery with pump over function

SKU: 1601258431647-2
Category: Fermenting Equipment

R300,000

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Section:: Machinery
Category:: Fermenting Equipment
SKU:: 1601258431647-2

Sold by Afrimart Online

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21 Dec, 2026

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Product Description

80HL Jacketed Stainless Steel Red Wine Fermentation Tanks with Pump Over Function

The 80HL Jacketed Stainless Steel Red Wine Fermentation Tanks are perfect for wineries looking to enhance their wine-making process. These tanks are designed with a pump-over function, ensuring optimal fermentation and flavor extraction. Made from high-quality stainless steel, they promise durability and long-lasting service. With customizable capacities and advanced cooling features, these tanks are an essential tool for any winery.

Specifications

Attribute	Details
Weight	685 KG
Warranty	1 Year
Material	SS304 Grade Stainless Steel
Thickness	2.5-3mm
Cooling Way	Dimple Jacket Plate
Function	Wine Making
Capacity	Customized Made

Key Features

Jacketed design for improved temperature control
Pump-over function for better flavor extraction
Constructed from durable SS304 stainless steel
Brushed finish for an elegant look
Customizable capacity to fit your needs
Online video technical support available after warranty

Applications

Ideal for red wine fermentation
Perfect for small to large-scale wineries
Used in wine making and aging processes
Suitable for various wine production techniques

Product Info Gallery

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Frequently Asked Questions

What is the capacity of the 80HL jacketed stainless steel fermentation tank?

The 80HL fermentation tank has a capacity of 80 hectoliters, which can be customized to fit your specific needs.

What materials are used in the construction of these fermentation tanks?

These tanks are constructed from high-quality SS304 grade stainless steel, ensuring durability and resistance to corrosion.

What is the purpose of the pump-over function?

The pump-over function helps to enhance flavor extraction during fermentation by circulating the wine over the grape skins, improving color and tannin integration.

How does the jacketed design improve temperature control?

The jacketed design features a dimple jacket plate that allows for effective cooling and heating, ensuring optimal fermentation temperatures are maintained.

What thickness is the stainless steel used in this tank?

The stainless steel used in the tank has a thickness of 2.5 to 3 mm, providing strength and durability.

Is there a warranty for the fermentation tank?

Yes, the fermentation tank comes with a one-year warranty, covering manufacturing defects.

Can I receive technical support after the warranty period?

Online video technical support is available even after the warranty period to assist you with any operational queries.

What types of wine production techniques can this tank handle?

This tank is suitable for various wine production techniques, particularly ideal for red wine fermentation and aging processes.

Is the tank suitable for small-scale wineries?

Yes, the tank is versatile and can be used in both small and large-scale wineries.

What is the weight of the fermentation tank?

The fermentation tank weighs approximately 685 KG.

Does the tank have an elegant appearance?

Yes, the tank features a brushed finish that provides an elegant look, enhancing the aesthetic appeal of your winery.

Are there any customization options available for the tank?

Yes, the tank can be customized in terms of capacity and other features to suit your specific winery requirements.

Is the tank easy to clean and maintain?

Yes, stainless steel tanks are generally easy to clean and maintain, ensuring hygiene and longevity in wine production.

What applications are these fermentation tanks suitable for?

These tanks are ideal for red wine fermentation and can also be used in various wine-making and aging processes.

Can I use this tank for other types of fermentation besides wine?

While primarily designed for red wine fermentation, the tank can potentially be adapted for other fermentation processes, depending on the requirements.