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The Vertical Autoclave Sterilizer is a reliable machine designed to keep your canned food safe and fresh. This sterilizer uses high-pressure steam to kill germs and bacteria. With several volume options, it is perfect for both small and large batches of food. The JIBIME...
The Vertical Autoclave Sterilizer is a reliable machine designed to keep your canned food safe and fresh. This sterilizer uses high-pressure steam to kill germs and bacteria. With several volume options, it is perfect for both small and large batches of food. The JIBIMED model LS-35LD is made from durable stainless steel, ensuring long-lasting performance. It is easy to use and helps maintain food quality.
| Attribute | Details |
|---|---|
| Model Number | LS-35LD |
| Volume | 35L |
| Certification | ISO9001, CE |
| Material | Stainless Steel |
| Working Pressure | 0.22MPa |
| Working Temperature | 134°C |
| Temperature Adjust Range | 105-134°C |
| Power | 2.5 KW / AC220V 50Hz |
| Model Number | LS-35LD |
|---|---|
| Volume | 35L |
| Certification | ISO9001, CE |
| Material | Stainless Steel |
| Working Pressure | 0.22MPa |
| Working Temperature | 134°C |
| Temperature Adjust Range | 105-134°C |
| Power | 2.5 KW / AC220V 50Hz |
The Vertical Autoclave Sterilizer has a capacity of 35 litres, making it suitable for both small and large batches of canned food.
The autoclave is constructed from durable stainless steel, ensuring long-lasting performance and resistance to corrosion.
The working pressure of the Vertical Autoclave Sterilizer is 0.22 MPa.
The autoclave can reach a maximum working temperature of 134°C, with a temperature adjustment range from 105°C to 134°C.
Yes, the Vertical Autoclave Sterilizer is designed for ease of use, featuring a clear temperature adjustment range.
The autoclave is certified with ISO9001 and CE, ensuring it meets international safety and quality standards.
This autoclave is perfect for sterilizing canned foods in commercial kitchens, laboratories, food processing industries, restaurants, and research facilities.
The Vertical Autoclave Sterilizer operates on 2.5 KW power at AC220V, 50Hz.
The autoclave uses high-pressure steam to effectively kill germs and bacteria, ensuring your canned food is safe and fresh.
Yes, in addition to canned food, the autoclave can be used for sterilizing laboratory equipment and samples.
For warranty information, please check with the manufacturer or the retailer from whom you purchase the autoclave.
The weight of the autoclave may vary; please refer to the product specifications or contact the manufacturer for detailed information.
Regular maintenance is recommended to ensure optimal performance, including cleaning and checking the pressure and temperature gauges.
The duration of the sterilization process can vary depending on the type and volume of food being sterilized; please refer to the user manual for specific guidelines.
The Vertical Autoclave Sterilizer can be purchased from specialized kitchen equipment retailers, online marketplaces, or directly from the manufacturer.
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