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This Stainless Steel Desktop Dumpling Making Machine is your perfect kitchen assistant for making delicious dumplings, samosas, and empanadas quickly and easily. With a powerful automatic system, this machine can produce up to 5000 pieces per hour. Enjoy the convenience...
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This Stainless Steel Desktop Dumpling Making Machine is your perfect kitchen assistant for making delicious dumplings, samosas, and empanadas quickly and easily. With a powerful automatic system, this machine can produce up to 5000 pieces per hour. Enjoy the convenience of making your favorite dumplings at home or in a commercial kitchen!
| Attribute | Details |
|---|---|
| Type | Dumpling, Samosa & Empanada |
| Production Capacity | 5000 pcs/h |
| Weight | 125 KG |
| Brand Name | MayYiTang |
| Voltage | 220V |
| Power | 0.62KW |
| Dimension (L*W*H) | 1200*750*900 mm |
| Function | Food Processing |
| Usage | Dumpling, Samosa, Empanada, Ravioli, Wonton |
| Type | Dumpling, Samosa & Empanada |
|---|---|
| Production Capacity | 5000 pcs/h |
| Weight | 125 KG |
| Brand Name | MayYiTang |
| Voltage | 220V |
| Power | 0.62KW |
| Dimension (L*W*H) | 1200*750*900 mm |
| Function | Food Processing |
| Usage | Dumpling, Samosa, Empanada, Ravioli, Wonton |
The automatic Stainless Steel Desktop Dumpling Making Machine can produce up to 5,000 pieces per hour (actual output may vary with dough/filling type and operator setup).
It is designed to make dumplings, samosas, empanadas, ravioli and wontons—any similar filled pastry that fits the machine's forming system.
The machine requires 220V power and consumes 0.62 kW. Confirm local plug type and electrical compatibility before use.
Dimensions are 1200 × 750 × 900 mm (L×W×H) and it weighs approximately 125 kg.
Yes. The unit is constructed from durable stainless steel suitable for food processing environments.
The machine supports a range of filled-pastry shapes (dumplings, samosas, empanadas, etc.). For specific mold/shape options, adjustments and available mold sizes, check the product listing or contact the seller/MayYiTang for compatible dies and customization.
It is suitable for both small commercial operations (restaurants, food stalls, catering) and enthusiastic home cooks, though its size and weight (125 kg) mean it needs a sturdy desktop or workbench.
The machine features automatic operation for easy use. Basic training or reviewing the user manual is recommended to optimize settings for different doughs and fillings.
Clean stainless surfaces regularly with food-safe cleaners and a soft cloth. Disconnect power before cleaning, avoid high-pressure water on electrical parts, and follow the manufacturer's manual for disassembly and routine maintenance. Contact the seller for detailed maintenance guides.
Replacement parts and after-sales service are generally available from the manufacturer or distributor. Contact MayYiTang or your supplier for availability, part numbers and service options.
Accessory and mold inclusions vary by seller and package. Check the product listing or ask the seller to confirm which molds, cutters or additional accessories are included with your purchase.
Operate on a stable surface, keep hands and loose clothing away from moving parts, disconnect power before cleaning or servicing, and follow all safety instructions in the operator manual.
Yes—the machine can handle a variety of doughs and fillings, but performance and yield will depend on recipe consistency. You may need to adjust dough hydration, filling viscosity and machine settings for best results.
Many sellers or manufacturers provide setup guidance, user manuals and sometimes remote or on-site assistance. Contact MayYiTang or the retailer to confirm installation support options.
Warranty terms vary by seller and region. Ask the seller or MayYiTang for the specific warranty period, coverage details and how to register or request service.
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