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The Soft Ice Cream Machine can produce between 36 to 40 liters of soft serve ice cream per hour, which is equivalent to approximately 350 to 400 cups.
The machine features a dual hopper design with a total capacity of 20 liters, split into two 10-liter hoppers for mixing different flavors.
Yes, the Soft Ice Cream Machine is designed for automatic operation, making it easy to use even for beginners.
The dimensions of the Soft Ice Cream Machine are 54 cm in length, 72 cm in width, and 140 cm in height.
The machine operates on a voltage of 220V with a frequency of 50/60Hz and is single-phase.
The gross weight of the Soft Ice Cream Machine is 175 kg, while its net weight is 155 kg.
Yes, the Soft Ice Cream Machine comes with a 1-year warranty for peace of mind.
Absolutely! The Soft Ice Cream Machine is perfect for food trucks, bakeries, and other commercial catering businesses.
The machine includes a built-in pasteurizer, ensuring that the ice cream is safe and delicious.
The machine produces rich and creamy soft serve ice cream, ideal for a variety of flavors.
Yes, this machine is designed for commercial use, making it suitable for snack food factories, bakeries, beverage factories, and mobile vendors.
The dual hopper design allows users to mix and serve different flavors of ice cream simultaneously, enhancing product variety.
The Soft Ice Cream Machine features a sleek silver design, typically made from high-quality stainless steel for durability and easy cleaning.
Regular cleaning and maintenance are recommended. Follow the manufacturer's guidelines for specific maintenance procedures to ensure optimal performance.
While primarily designed for soft serve ice cream, the machine may also be used to produce other similar frozen desserts, depending on the mixture.
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