Industrial Fresh Chili Ginger Garlic Meat Grinders Beef Pork Meat Grinding Equipment Electric Frozen Meat Mincer Machine

The machine is model DJ-130 from the brand Fusion.

The rated production capacity is 500–1000 kg per hour; actual throughput depends on meat type, temperature (fresh vs. frozen), bone content and plate size.

The specification lists an 11 kW motor and 380 V supply. This typically means a three‑phase power connection; confirm local electrical requirements and whether a plug or wiring adaptor is needed with your supplier.

Overall dimensions are 1050 × 630 × 1100 mm and the machine weight is approximately 300 kg.

Yes — the machine is designed for fresh and frozen meat and can handle meat with bones and whole chicken. For best performance, follow supplier guidelines about degree of freezing and bone size.

The machine is described as automatic for ease of use, but some operator supervision is recommended for feeding, monitoring and safety.

Regular maintenance typically includes cleaning and sanitizing food contact parts after use, checking and tightening fasteners, inspecting blades and plates for wear, lubricating bearings per the manufacturer's schedule, and replacing worn components. Refer to the operator manual and supplier recommendations for specific intervals and procedures.

Always disconnect power before cleaning. Disassemble the cutting/grinding parts according to the manual, wash food-contact components with warm soapy water, rinse and sanitize, then dry and reassemble. Do not immerse the motor or electrical components. Ask the supplier for a step‑by‑step cleaning guide.

Spare parts are typically available — contact the supplier or manufacturer to order replacement knives, plates, seals and other parts specific to model DJ-130.

Basic safety: ensure the machine is properly grounded and connected to the correct supply; keep hands and loose clothing away from the feed throat; use provided pusher tools; lock out and disconnect power before servicing; follow local food safety and machine safety regulations. Review the machine's safety section in the manual.

You will need adequate floor space for the 1050 × 630 × 1100 mm footprint plus work clearance, a stable level surface capable of supporting 300 kg, appropriate three‑phase 380 V electrical supply (confirm plug/wiring), and access to drainage and cleaning facilities. Consult your electrician and the supplier for exact installation requirements.

Noise level is not specified in the provided data. Heavy‑duty grinders can be loud; for exact dB ratings and recommended hearing protection, request the noise specifications from the manufacturer or supplier.

Yes — the machine is intended for heavy‑duty commercial use and is suitable for butcher shops, restaurants that need to process large quantities, and food processing companies, provided electrical and space requirements are met.

Warranty and service details are not provided in the product description. Contact the seller or Fusion (the brand) to confirm warranty terms, service plans and authorized service centers.

The description does not list accessories. Common options for industrial grinders include different hole-size plates, knife sets, feed hoppers and safety guards. Ask the supplier for available accessories and any customization for your production needs.