HM-50 High Efficiency 2200W 220V-380V 50Hz Electric Automatic Dough Maker Flour Mill Motor High-Accuracy Dough Mixer Bread Maker

0 Customer Reviews

Add To Wishlist Share to Social

Section : Machinery
Category : Baking Equipments
SKU : 1600107374607

HM-50 High Efficiency 2200W Electric Automatic Dough Maker Flour Mill Motor (High-Accuracy Dough Mixer Bread Maker)

The HM-50 High Efficiency 2200W Electric Automatic Dough Maker is a powerful machine for busy kitchens. It mixes dough fast and evenly. This dough mixer is built to handle big jobs. It can make up to 350kg of dough every hour. The HM-50 uses a strong 2200W motor. This motor works with 220V-380V power. It is perfect for bakeries, pizza shops, and restaurants. You will get smooth, consistent dough every time.

Specifications

Attribute	Details
Model	HM-50
Rated Power	2200W
Rated Voltage	220V-380V / 50Hz
Dough Production Capacity	350 kg/h
Knife Speed	40 r/min
Noodle Bucket Capacity	50 Liters
Dimensions (LWH)	920 x 640 x 920 mm
Gross Weight	140 kg
Core Components	High-Accuracy (Motor & Gearbox)
Warranty	1 Year (Free replacement parts)
After-Sales Service	Online support & Local service

Key Features

High-Accuracy Motor: The core parts are made for exact mixing. This gives you the same dough quality batch after batch.
Very Powerful: The 2200W motor is strong. It can mix thick and heavy dough without stopping.
Large Capacity: The 50-liter bucket holds a lot of dough. You can make big batches in one go.
Fast Production: It works at 40 revolutions per minute. This machine makes up to 350kg of dough per hour.
Durable Build: It weighs 140 kg. This heavy body stays stable and lasts a long time.
Easy to Use: The automatic design does the hard work. Just put in your ingredients and let it mix.
Video Inspection: We provide a video of your machine before shipping. You can see it works well.

Applications

Bakeries: Make bread, buns, and rolls fast for your customers.
Pizza Restaurants: Create perfect pizza dough with the right texture every time.
Noodle Shops: Prepare firm and springy noodle dough easily.
Hotel Kitchens: Produce large amounts of dough for breakfast or events.
Food Factories: Use it for consistent mass production of dough products.
Catering Services:
Product Info Gallery

Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 27 Nov, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.

No FAQs available for this product.