High Efficiency Meatball Making Machine / Meatball Machine / Meat Ball Production Line

The HT-RW1000L has a rated capacity of 1000 KG/H. Actual throughput may vary depending on meat type, recipe, fill temperature and ball size.

It can produce a wide range of spherical products including meatballs, fish balls, beef balls, pork balls and similar formed foods made from minced or emulsified proteins.

Model: HT-RW1000L; Material: 304 stainless steel; Capacity: 1000 KG/H; Voltage: 220V/380V; Power: 37.03 KW; Mesh belt width: 800 mm; Effective sealing size: 1000 mm.

Yes. Ball size and shape can be adjusted by changing molds/dies and machine settings. Specific available sizes depend on the accessories supplied — custom molds are available on request.

The machine supports 220V or 380V supply. Please confirm local voltage and phase (single- or three-phase) at the time of ordering so we can configure the machine accordingly.

All food-contact parts are fabricated from 304 stainless steel, which is food-grade, corrosion-resistant and suitable for hygienic production. Material certificates can be provided on request.

MOQ is 1 set. Machines are packed in fumigation-free wooden cases for export. Additional packaging options are available for special shipping requirements.

Yes. The machine includes a video of the outgoing inspection and a machinery test report showing performance checks prior to shipment.

On-site installation, commissioning and operator training are available as optional services. Remote support and documentation are provided by default; please request on-site service when ordering.

We offer technical support, sourcing of spare parts and troubleshooting assistance. Detailed warranty and spare-parts policies are provided with the sales offer — specific terms available on request.

The machine is designed for straightforward cleaning and maintenance with 304 stainless surfaces and accessible components. Routine tasks include flushing, sanitizing food-contact areas, inspecting seals and lubricating bearings as recommended in the maintenance manual.

Yes. It is designed to integrate with upstream equipment (mixers, grinders) and downstream equipment (freezers, conveyors, packaging). Custom line integration and layout support are available.

It can handle chilled and partially frozen meat preparations commonly used for ball formation, but not large solid frozen blocks. For best results follow recommended temperature and consistency guidelines for your recipe.

Actual output depends on product recipe and viscosity, ball size, production settings, feed consistency and operator adjustment. The 1000 KG/H rating is a maximum under ideal conditions.

Yes. We offer customization such as special molds/dies, different belt widths, integration options, and control system preferences. Contact sales with your requirements for a customized quote.