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Fully Automatic Electric Meat Slicer

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What types of meat can the Fully Automatic Electric Meat Slicer process?

The slicer is designed to process a variety of frozen meats including beef, mutton, and other frozen meat blocks.

2. What is the power rating of the Fully Automatic Electric Meat Slicer?

The machine is equipped with a powerful 2200W motor, delivering high performance for efficient slicing.

3. What is the slicing capacity of the machine?

The slicing capacity varies by model, ranging from 50-70 kg/h to 500-600 kg/h, depending on the specific model you choose.

4. How thick can the slices be?

The slicer allows for slice thickness adjustments from 0.3 mm to 5 mm, giving you control over the thickness of your meat slices.

5. Is the Fully Automatic Electric Meat Slicer easy to clean?

Yes, the slicer is made from high-quality stainless steel which not only ensures durability but also makes cleaning easy.

6. What are the dimensions of the machine?

The dimensions vary by model, with the largest being 1.45m x 1.01m x 1.45m, making it compact enough for commercial setups.

7. What is the weight of the machine?

The weight of the machine varies by model, ranging from 120 kg to 450 kg, depending on the capacity.

8. Can this slicer handle industrial-scale meat processing?

Yes, the Fully Automatic Electric Meat Slicer is specifically built for industrial-scale food processing, capable of handling high volumes of meat.

9. Does the slicer require special electrical connections?

The slicer operates on different voltage options including 220V and 380V, depending on the model, so make sure to check the specifications.

10. What materials is the machine constructed from?

The slicer is constructed from high-quality stainless steel, ensuring long-lasting durability and reliability.

11. Is the machine suitable for small businesses?

While the slicer is designed for high-volume processing, small businesses can also benefit from its efficiency and precision.

12. What kind of maintenance does the slicer require?

Regular cleaning and inspection of the blades and motor are recommended to ensure optimal performance. Detailed maintenance guidelines are provided with the machine.

13. Is there a warranty for the Fully Automatic Electric Meat Slicer?

Warranty details can vary by seller, but typically, the machine comes with a manufacturer's warranty for parts and labor.

14. Can the slicer be used for other food items?

While primarily designed for frozen meats, it may also handle certain other frozen food items, but it is advisable to consult the user manual for specifics.

15. How does the automatic slicing feature work?

The automatic slicing feature utilizes a six-roll mechanism that ensures precise and uniform cuts without manual intervention.

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