ESL Milk Production Line UHT Milk Production Line Aseptic Pouch Filling Machine

The ESL Milk Production Line can produce various dairy products, including pasteurized milk, UHT milk, yogurt, and dairy drinks.

The production capacity of the line is customizable, ranging from 1,000L/h to 10 tons/h, depending on customer requirements.

Key processes include milk collection, power reduction, water treatment, sugar milting and blending, filtration, degassing, homogenization, sterilization, fermentation, CIP (Cleaning in Place) washing, and packaging.

The system is designed to optimize steam consumption and power usage, which improves overall efficiency, making it cost-effective for dairy production.

For pasteurized milk, the sterilizing temperature is between 72-98°C for 15 seconds. For UHT milk, the sterilizing temperature is 137°C for 5 seconds.

Final products can be packaged in glass bottles, PP bottles, pouches, or aseptic brick cartons (Tetra Pak) depending on the type of milk produced.

Pasteurized milk has a shelf life of 7 days when stored at 4°C, while UHT milk has a shelf life of 6 months when stored at room temperature.

Yes, the production line is highly customizable to meet specific production capacities and requirements based on customer needs.

The parameters vary by model: SWGZ-1000 has an output of 1000L/h, SWGZ-2000 has 2000L/h, SWGZ-3000 has 3000L/h, SWGZ-4000 has 4000L/h, and SWGZ-5000 has 5000L/h, each with varying steam consumption, power requirements, and area needed.

CIP (Cleaning in Place) is crucial for maintaining hygiene and sanitation in the dairy production process, ensuring that all equipment is thoroughly cleaned without disassembly.

Aseptic filling is primarily used for UHT milk, which allows it to be stored at room temperature while maintaining safety and quality.

The automated production line enhances efficiency, reduces labor costs, improves consistency in product quality, and allows for scalable production.

Yes, we provide support for installation and offer training for your staff to ensure smooth operation of the production line.

The area required varies by model, with SWGZ-1000 needing 500 m² and SWGZ-5000 needing 1500 m². It's important to consider the space when planning the installation.

You can contact our sales team with your specific requirements and production needs to receive a customized quote for the ESL Milk Production Line.