Electric Big Full Automatic Potato Beef Burger Patty Meat Cutlets Molding Forming Making Machine Chicken Nuggets Machine

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Electric Big Full Automatic Potato Beef Burger Patty Meat Cutlets Molding Forming Making Machine Chicken Nuggets Machine

The Electric Big Full Automatic Potato Beef Burger Patty Meat Cutlets Molding Forming Making Machine Chicken Nuggets Machine is a powerful and efficient solution for producing delicious patties and cutlets. This machine is designed for high volume production, making it ideal for restaurants, food shops, and food and beverage factories. With its automatic features, it simplifies the process of creating perfect patties of various sizes and thicknesses.

Specifications

Attribute	Details
Brand Name	HONGSHI
Power (W)	0.55kw
Voltage	220v/50Hz
Weight	100 KG
Dimension (LWH)	8606001400mm
Hopper Volume	30L
Patty Diameter	2-10cm
Patty Thickness	8-18mm
Production Capacity	2100 pcs/h
Automatic Grade	Automatic

Key Features

High rigidity design for durability.
Produces a variety of patties, including beef and potato.
Automatic operation for ease of use.
Fast production speed of 2100 pieces per hour.
Compact size to fit in various kitchen spaces.

Applications

Restaurants serving fresh burgers and patties.
Food shops offering quick meal options.
Food and beverage factories for mass production.
Hotels providing in-house dining services.
Catering services for events and gatherings.

Product Info Gallery

Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 12 Dec, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.

1. What is this machine used for?

This is a full-automatic molding and forming machine for producing patties and cutlets such as potato patties, beef burger patties, chicken nuggets and other molded products for restaurants, food shops, hotels, catering and food factories.

2. What is the production capacity?

Rated production capacity is up to 2,100 pieces per hour. Actual output depends on patty size, thickness, filling consistency and operator workflow.

3. What patty sizes and thicknesses can it produce?

Patty diameter is adjustable from 2 to 10 cm and thickness from 8 to 18 mm, allowing a wide range of portion sizes.

4. What are the machine's power and electrical requirements?

Power rating is 0.55 kW and it operates on 220 V / 50 Hz. Verify local power compatibility before installation.

5. What are the machine dimensions, weight and hopper capacity?

Dimensions (L×W×H): 860 × 600 × 1400 mm. Weight: 100 kg. Hopper volume: 30 L.

6. Can it form different types of ingredients (beef, potato, chicken, vegetarian)?

Yes. The machine is designed to form a variety of mixtures including beef, potato, poultry and plant-based mixes, provided the mix has an appropriate consistency for forming.

7. Does the machine grind or mix meat?

No. This unit is a molding/forming machine. Meat or mixtures should be pre-minced and mixed to the correct recipe/consistency before being loaded into the hopper.

8. Is the machine fully automatic or does it require manual operation?

It is a full-automatic machine designed to automate the portioning and forming process, minimizing manual labor. Some operator input is required for loading, cleaning, adjustments and supervision.

9. How easy is the machine to clean and maintain?

The machine is designed for commercial use; routine cleaning of the hopper, forming parts and discharge areas is recommended after each production run. Follow the supplier's user manual for disassembly, cleaning, sanitizing and maintenance schedules to ensure food safety and longevity.

10. What material is the machine made from and is it food safe?

The machine features a high-rigidity design for durability and is built with materials intended for food production. For full material specifications (e.g., stainless steel grades), request the supplier's product datasheet or certificate.

11. What safety features does the machine have?

The machine is designed with operator safety in mind. Follow the supplied user manual for details on safety devices, emergency procedures, required guards and recommended personal protective equipment. Confirm specific safety features with the supplier before purchase.

12. Are spare parts, installation and training available?

Most suppliers offer spare parts, installation assistance and operator training packages. Contact the seller or distributor to confirm what after-sales services are included or available for purchase.

13. Can the machine be customized (different dies/shapes or higher capacity)?

Customization of dies (to change shapes or sizes) and production options is commonly available. For bespoke capacity or configuration requests, contact the supplier to discuss options, pricing and lead times.

14. What warranty and after-sales support does the machine include?

Warranty terms and after-sales support vary by supplier. Ask the seller for specific warranty length, coverage, response times and whether technical support or replacement parts are included.

15. How do I prepare my kitchen/facility for installation?

Provide a stable, level surface capable of supporting a 100 kg machine, access to a 220 V/50 Hz power supply, sufficient workspace for loading/unloading and cleaning, and appropriate drainage/cleaning facilities. Coordinate with the supplier for any specific installation requirements and recommended clearances.