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The Egg Shell and Liquid Separating Machine is designed for efficient egg breaking and separating in food processing plants. It is ideal for high-volume egg processing, such as in cake factories, canteens, and egg product manufacturing. This machine ensures smooth operation, high production
capacity, and hygienic handling of eggs. It is built with a stainless steel structure for durability and ease of cleaning.
Features
Egg Breaking and Separation: Automatically breaks eggs and separates the liquid from the shell, ensuring minimal wastage.
High Efficiency: Capable of processing between 3,000 to 8,000 eggs per hour, with an output rate of 95%-97%.
Compact Design: Easy to operate and fits into small spaces, making it suitable for large-scale operations.
Durable Construction: Made from high-quality stainless steel (304) for longevity and ease of maintenance.
Automatic Operation: The machine automatically breaks the egg and separates the shell and liquid, improving processing speed and consistency.
Machine Specifications
Power Supply: 3 kW, AC 220V/380V
Processing Capacity: 3,000 – 8,000 eggs per hour
Material: Stainless Steel 304
Machine Dimensions: 120 cm * 60 cm * 145 cm
Machine Weight: 110 kg
Output Rate: 95%-97%
Applications
Food Processing Plants: For large-scale egg processing, including liquid egg and egg powder production.
Cake Factories: Ideal for processing a large number of eggs for cake batter and other recipes.
Canteens & Restaurants: Suitable for breaking and separating eggs in bulk.
Advantages
Stable Performance: Reliable operation with consistent output.
Safe and Hygienic: Made from food-grade stainless steel, ensuring hygiene and safety in the food processing environment.
Time-Saving: Automates the egg breaking and separation process, reducing manual labor and increasing efficiency.
This Egg Shell and Liquid Separating Machine offers an efficient and reliable solution for food processing plants looking to streamline their egg handling process.
| Egg Breaking and Separation | Automatically breaks eggs and separates the liquid from the shell, ensuring minimal wastage. |
|---|---|
| High Efficiency | Capable of processing between 3,000 to 8,000 eggs per hour, with an output rate of 95%-97%. |
| Compact Design | Easy to operate and fits into small spaces, making it suitable for large-scale operations. |
| Durable Construction | Made from high-quality stainless steel (304) for longevity and ease of maintenance. |
| Automatic Operation | The machine automatically breaks the egg and separates the shell and liquid, improving processing speed and consistency. |
| Power Supply | 3 kW, AC 220V/380V |
| Processing Capacity | 3,000 – 8,000 eggs per hour |
| Material | Stainless Steel 304 |
| Machine Dimensions | 120 cm * 60 cm * 145 cm |
| Machine Weight | 110 kg |
| Output Rate | 95%-97% |
| Food Processing Plants | For large-scale egg processing, including liquid egg and egg powder production. |
| Cake Factories | Ideal for processing a large number of eggs for cake batter and other recipes. |
| Canteens & Restaurants | Suitable for breaking and separating eggs in bulk. |
| Stable Performance | Reliable operation with consistent output. |
| Safe and Hygienic | Made from food-grade stainless steel, ensuring hygiene and safety in the food processing environment. |
| Time-Saving | Automates the egg breaking and separation process, reducing manual labor and increasing efficiency. |
| Weight | 110 kg |
The machine can process between 3,000 to 8,000 eggs per hour.
The Egg Shell and Liquid Separating Machine is constructed from high-quality stainless steel 304, ensuring durability and hygiene.
The machine automatically breaks eggs and separates the liquid from the shell, allowing for high production rates and minimizing wastage.
Yes, the compact design of the machine makes it easy to operate and fits into small spaces, suitable for large-scale operations.
The output rate of the machine is between 95% to 97%, ensuring minimal loss during processing.
The machine is designed for standard chicken eggs; for other types of eggs, please consult the manufacturer for compatibility.
The machine measures 120 cm in length, 60 cm in width, and 145 cm in height.
The machine operates on a power supply of 3 kW, with options for AC 220V or 380V.
Yes, the stainless steel construction allows for easy cleaning and maintenance, ensuring hygienic operation.
It is ideal for food processing plants, cake factories, canteens, and restaurants that require bulk egg processing.
The automatic operation increases processing speed and consistency while reducing the need for manual labor.
The machine is made from food-grade materials, ensuring safety and hygiene during the egg processing operation.
The machine weighs approximately 110 kg.
Yes, the machine is specifically designed for processing liquid eggs and other egg products.
The machine offers stable performance, saves time, increases efficiency, and ensures a hygienic processing environment compared to manual egg breaking.
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