Commercial Industrial Meat Mincer Meat Grinder

The grinder has a production capacity of up to 150 kg per hour, making it suitable for high-volume applications such as restaurants, butcher shops, and small food manufacturers.

The machine is powered by an 1100 W motor and is designed for 220 V electrical systems.

The unit measures 430 × 290 × 400 mm (L × W × H) and weighs approximately 25 kg. The single package size is 46 × 33 × 46 cm with a gross package weight of 35 kg.

Yes — the grinder is designed for commercial and industrial use with a robust construction and a motor sized to handle high-capacity grinding. For continuous heavy-duty use, follow recommended duty cycles in the user manual and consult the supplier for best practices.

This grinder can process a variety of meats and is suitable for making ground meat for burgers, meatloaf, and sausages. It is commonly used in restaurants, butcher shops, catering, and small food manufacturing.

Yes. The machine is suitable for making sausages and other processed meat products. Check with the supplier for available sausage-stuffing attachments or optional accessories.

The grinder is designed to be easy to clean and maintain for hygiene purposes. Removeable components should be disassembled and cleaned after use according to the user manual. Always disconnect power before cleaning.

Yes — the product listing notes that engineers are available to service machinery overseas. For spare parts, service agreements, and lead times, contact the seller or authorized service center.

The unit includes standard commercial-safety design elements (such as secure guards and stable housing). For detailed safety features and operating instructions, refer to the supplied manual or ask the seller for specific safety certifications and protections.

Warranty details and certifications are not specified in the basic listing. Please contact the supplier or seller to confirm warranty terms and any safety or compliance certifications such as CE, UL, or local food-safety approvals.

The listing highlights a durable, hygiene-oriented design but does not list specific materials. Commercial grinders typically use food-grade stainless steel for meat-contact parts; confirm material specifications with the supplier before purchase.

Noise level is not specified in the product description. Commercial grinders can generate moderate noise depending on load and mounting. For exact decibel ratings or noise mitigation recommendations, request specifications from the seller.

Yes — while designed for commercial use, its 150 kg/h capacity and compact footprint make it usable for large home events. Ensure your home electrical supply supports 220 V and that you follow safe operating and cleaning procedures.

The single package size is 46 × 33 × 46 cm with a gross weight of 35 kg. Use these figures to estimate shipping costs and handling requirements.

Contact the seller or authorized service provider to inquire about compatible grinding plates, blades, sausage attachments, and other accessories. They can advise on availability, part numbers, and lead times.