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Introducing the Commercial Computer Control 2 Tanks Deep Fryers Machine, the perfect solution for busy restaurants looking to create delicious fried foods. This high-quality machine is designed to provide excellent frying results, making it an essential addition to your...
Introducing the Commercial Computer Control 2 Tanks Deep Fryers Machine, the perfect solution for busy restaurants looking to create delicious fried foods. This high-quality machine is designed to provide excellent frying results, making it an essential addition to your kitchen. With its smart technology and efficient performance, you can serve crispy and tasty meals to your customers in no time!
| Attribute | Details |
|---|---|
| Power | 18KW |
| Voltage | 380V/50HZ |
| Machinery Capacity | 30L |
| Weight | 57kgs |
| Dimensions (L*W*H) | 400X760X1085MM |
| Color | Gray |
| Warranty | 1 year |
The Commercial Computer Control 2 Tanks Deep Fryers Machine is designed to meet the high demands of professional kitchens. Invest in this reliable and efficient fryer to enhance your cooking capabilities today!
| Power | 18KW |
|---|---|
| Voltage | 380V/50HZ |
| Machinery Capacity | 30L |
| Weight | 57kgs |
| Dimensions (L*W*H) | 400X760X1085MM |
| Color | Gray |
| Warranty | 1 year |
| Capacity | 30L |
The machine requires a power input of 18KW at 380V and 50HZ.
Each tank has a capacity of 30 liters, allowing for efficient cooking of multiple items.
Yes, this fryer is suitable for cooking a wide range of foods, including fries, chicken, and more.
The dimensions of the fryer are 400mm in length, 760mm in width, and 1085mm in height.
The fryer is CE certified, ensuring it meets safety and quality standards.
Yes, it is ideal for fast-food outlets, restaurants, catering events, and food trucks.
The fryer weighs 57 kilograms, making it robust yet manageable for commercial kitchen environments.
The fryer comes in a durable gray finish, providing a professional look.
The fryer comes with a 1-year warranty for your peace of mind.
The smart computer control allows for easy operation, enabling precise temperature and cooking time adjustments.
Yes, the design of the fryer allows for easy cleaning, making maintenance simple for busy kitchens.
Always preheat the oil, avoid overloading the tanks, and regularly check oil quality for optimal frying results.
Absolutely! The large capacity of 30 liters is perfect for bulk cooking in commercial kitchens.
It is recommended to have a qualified technician install the fryer to ensure proper setup and safety.
Restaurants, catering services, food trucks, and fast-food outlets will all benefit from the efficiency of this fryer.
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