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Baking Equipments

Bread Baking Machine Bakery Equipment Oven for Bakery of Gas Bakery Ovens

  • SKU: 1600106139408
  • Category: Baking Equipments

This Bread Baking Machine Bakery Equipment Oven is a strong and reliable tool for any bakery. It uses gas to heat up fast and evenly. The oven is built to last a long time. It helps you bake bread and cakes with great results every time. This gas bakery oven is easy to...

R61,821

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Section:
Machinery
SKU:
1600106139408
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Product Description

Bread Baking Machine Bakery Equipment Oven – Gas Bakery Ovens (3 Deck, 9 Tray)

This Bread Baking Machine Bakery Equipment Oven is a strong and reliable tool for any bakery. It uses gas to heat up fast and evenly. The oven is built to last a long time. It helps you bake bread and cakes with great results every time. This gas bakery oven is easy to use and keeps your work simple. It is a smart choice for small shops and big bakeries alike. The oven saves energy and works hard all day. You will love how it makes your baking easier and faster.

Specifications

AttributeDetails
Product NameGas Bread Oven (3 Deck, 9 Tray)
Brand NameYearmay
Model / TypeGas Bakery Oven
Capacity3 Deck, 9 Tray
Power300W
Voltage220V
Weight330 KG (Single gross weight 380 kg)
Dimensions (L*W*H)1740*835*1700mm (Package: 181X94X174 cm)
MaterialStainless steel, Aluminum
ColorSilver
AccessoriesBake Tray
Extra FeatureCan Add Stone or Steam
CustomizationODM & OEM welcome
Warranty1 Year

Key Features

  • Long service life – built with strong stainless steel and aluminum.
  • Gas powered – heats up quickly and saves energy.
  • 3 decks with 9 trays – bake many items at the same time.
  • Can add stone or steam – gives your bread a crispy crust and soft inside.
  • Free spare parts – you get extra parts with your order.
  • Easy to clean – smooth surfaces and simple design.
  • Customizable – we support ODM & OEM for your special needs.
  • Safe packaging – multiple layers protect the oven during shipping.

Applications

  • Baking fresh bread loaves in a bakery.
  • Cooking cakes for pastry shops and dessert stores.
  • Making pizza bases and flatbreads.
  • Roasting or baking in restaurants and hotels.

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