Fruit & Vegetable Processing Machines

Banana powder making machine

SKU: 62504402730
Category: Fruit & Vegetable Processing Machines

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Section:: Machinery
Category:: Fruit & Vegetable Processing Machines
SKU:: 62504402730

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13 Jan, 2027

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Product Description

Product Description

Banana can alleviate psychological pressure, make people feels happy. It also can prevent apoplexia and high blood pressure. 5 bananas everyday the effect is same as 50% of the hypotensive drugs. Banana is rich in VA which keeps healthy of our skin and hair. Banana also contains almost all kinds of vitamin and mineral substance and fiber. It is the best fruit for weight loosing. In a word, banana is a good fruit for our body!

Basic Information

Products name: Banana Powder
Appearance: Milk yellow fine powder

Technological Process

Raw Material → Immersion in water → Filtering → Purification → Concentration in Vacuum → Killing of Bacteria → Drying → Powder

1. Raw material processing: Bananas that need to be fully matured, only the bananas that reach the maturity of the food, the color and flavor, and the degree of browning will also be weakened. After removing the peel from the banana, it is treated with color protection.

2. Color protection: Banana can be immediately cut into thin slices and immersed in antioxidant and bleach solution, or immersed in the above solution for 10-15 minutes without slicing, 0.2% sodium hydrogen sulfite bleach, or available sulfur Treatment, burning pure sulfur in a cubic meter volume for 15 minutes, sulfur about 10-15 grams, and its sulfur dioxide concentration is about 1%, can achieve the purpose of color protection.

3. Drying: Drying at 60 degrees Celsius, where drying takes a long time and the loss of aromatics is too great. Conditional factory, using low-temperature vacuum freeze-drying equipment, put banana chips on a shallow pan, into the freezing room, freeze at -28 ° C for 1 hour, then in a low temperature vacuum dryer, in 5 - 0.1 mm mercury Under the vacuum degree of the column, the drying temperature is 10-40 degrees Celsius, the moisture of the banana is sublimated, and the drying purpose is achieved in a short time, and the water content of the product is below 3%.

Certificate of Analysis

Name	Banana Powder
Botanical Source	Musa Paradisiaca
Extract Ratio	4:1, 5:1, 10:1, 15:1 etc.
Color	Milk yellow fine powder
Appearance	Fine Powder
Part Used	Fruit
Ash Content	≤5%
Extract solvent	Ethanol & Water
Drying Method	Spray Dying
Particle Size	NLT100%Through 80 mesh
Loss on Drying	≤ 5.0%
Bulk Density	40-60g/100ml
Arsenic	≤2ppm
Lead	≤2ppm
Total Plate Count	≤1000cfu/g
Total Yeast & Mold	≤100cfu/g

Technical Specifications

Technical specifications for Banana powder making machine
Name	Banana Powder
Botanical Source	Musa Paradisiaca
Extract Ratio	4:1, 5:1, 10:1, 15:1 etc.
Color	Milk yellow fine powder
Part Used	Fruit
Ash Content	≤5%
Extract solvent	Ethanol & Water
Drying Method	Spray Dying
Particle Size	NLT100%Through 80 mesh
Loss on Drying	≤ 5.0%
Bulk Density	40-60g/100ml
Arsenic	≤2ppm
Lead	≤2ppm
Total Plate Count	≤1000cfu/g
Total Yeast & Mold	≤100cfu/g
Products name	Banana Powder
1. Raw material processing	Bananas that need to be fully matured, only the bananas that reach the maturity of the food, the color and flavor, and the degree of browning will also be weakened. After removing the peel from the banana, it is treated with color protection.
2. Color protection	Banana can be immediately cut into thin slices and immersed in antioxidant and bleach solution, or immersed in the above solution for 10-15 minutes without slicing, 0.2% sodium hydrogen sulfite bleach, or available sulfur Treatment, burning pure sulfur in a cubic meter volume for 15 minutes, sulfur about 10-15 grams, and its sulfur dioxide concentration is about 1%, can achieve the purpose of color protection.
3. Drying	Drying at 60 degrees Celsius, where drying takes a long time and the loss of aromatics is too great. Conditional factory, using low-temperature vacuum freeze-drying equipment, put banana chips on a shallow pan, into the freezing room, freeze at -28 ° C for 1 hour, then in a low temperature vacuum dryer, in 5 - 0.1 mm mercury Under the vacuum degree of the column, the drying temperature is 10-40 degrees Celsius, the moisture of the banana is sublimated, and the drying purpose is achieved in a short time, and the water content of the product is below 3%.

Frequently Asked Questions

What is a banana powder making machine?

A banana powder making machine is a device designed to process ripe bananas into a fine powder through a series of technological steps including slicing, drying, and grinding.

What are the key benefits of banana powder?

Banana powder contains essential vitamins and minerals, is rich in fiber, helps with weight loss, and can alleviate psychological stress. It is also known to support skin and hair health.

How does the banana powder making process work?

The process involves raw material preparation, color protection, drying, and grinding. Bananas are sliced, treated with antioxidants, dried using low-temperature vacuum freeze-drying, and then ground into powder.

What raw materials are required for the banana powder making machine?

The primary raw material is fully matured bananas. Other materials may include solutions for color protection and drying equipment.

What is the appearance of the banana powder produced?

The banana powder produced is a milk yellow fine powder.

What are the different extract ratios available for banana powder?

Banana powder can be available in various extract ratios such as 4:1, 5:1, 10:1, and 15:1.

What drying method is used in the banana powder production process?

The production process typically uses low-temperature vacuum freeze-drying to preserve the flavor and nutritional content of the bananas.

What is the moisture content of the final banana powder?

The moisture content of the banana powder is below 3%.

Is the banana powder suitable for people with dietary restrictions?

Yes, banana powder is generally suitable for various diets, but individuals with specific allergies or restrictions should consult their healthcare provider.

How should banana powder be stored?

Banana powder should be stored in a cool, dry place, in an airtight container to maintain its freshness and prevent moisture absorption.

Can banana powder be used in cooking and baking?

Yes, banana powder can be used in various recipes, including smoothies, baked goods, and as a natural sweetener or thickener in dishes.

How do I use banana powder for weight loss?

Banana powder can be added to smoothies or meals to increase fiber intake, which may help in weight management by promoting a feeling of fullness.

What certifications does the banana powder have?

The banana powder is subjected to various quality checks and analysis, ensuring low levels of contaminants like arsenic and lead, and adherence to safety standards.

Is the banana powder suitable for vegan diets?

Yes, banana powder is plant-based and suitable for vegan diets.

How can I make banana powder at home?

You can make banana powder at home by slicing ripe bananas, drying them in a dehydrator or oven, and then grinding them into a fine powder.