The primary use of this machine is to brush egg wash, oil, or syrup on pastries, bread, and biscuits, enhancing their appearance and flavor.
The machine is made from durable stainless steel, ensuring longevity and resistance to wear and tear in busy kitchen environments.
The Bakery Egg Wash Brushing Machine can handle between 50 to 80 batches per hour, making it efficient for high-demand baking.
This machine is suitable for puff pastries, bread, and biscuits, allowing for versatile application across various baked goods.
The tray size for this machine is 60 x 40 cm, providing ample space for brushing multiple items at once.
Yes, the Bakery Egg Wash Brushing Machine is designed for easy operation, allowing quick use even in busy kitchen settings.
The machine comes with a 1-year warranty, covering any manufacturing defects and ensuring customer satisfaction.
The dimensions of the Bakery Egg Wash Brushing Machine are 1020mm (L) x 550mm (W) x 1350mm (H).
Yes, the compact design of the machine allows for easy storage, making it suitable for kitchens with limited space.
The brush material used in the machine is wool, which is effective for applying egg wash, oil, or syrup evenly.
The Bakery Egg Wash Brushing Machine is brand new, ensuring optimal performance and reliability.
This machine improves the appearance, texture, and flavor of baked goods, resulting in higher quality products and customer satisfaction.
The Bakery Egg Wash Brushing Machine operates manually and does not require any electrical power source.
The machine weighs 20 KG, making it sturdy yet manageable for movement within a kitchen.
Yes, the machine is specifically designed to brush syrup on biscuits and other baked goods to give them a shiny finish.
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