4 Doors Commercial Refrigeration Equipment Kitchen Table Refrigerator Chiller Restaurant Under Counter Salad Freezer Chiller

The unit operates between -22°C and -18°C, which places it in the freezer temperature range.

This model is a single-temperature freezer (specified at -22°C to -18°C). It is not a multi-temperature refrigeration cabinet.

Net capacity is 553 liters.

External dimensions are 2230 mm (W) x 700 mm (D) x 860 mm (H). Measure your available space carefully—while the height (860 mm) is typical counter height, the width (2230 mm / 2.23 m) is long and requires an appropriately sized counter or installation location.

It uses a ventilated (forced-air) cooling system for even temperature distribution and R290 refrigerant (propane), which is energy-efficient and has low global warming potential.

R290 is commonly used in commercial refrigeration and is environmentally friendly, but it is mildly flammable. Installation, service and disposal should be performed by qualified technicians and follow local safety codes and regulations.

The unit comes with 2 shelf layers. Shelf adjustability is not specified in the provided data—check the product manual or contact the supplier for details on shelf configuration and additional accessories.

No. The specification lists interior light: No.

No — at -22°C to -18°C the unit is a freezer, so fresh salads and many vegetables/fruits will freeze and be damaged. If you need chilled (above 0°C) storage for salads, request a refrigerated (0–4°C) model instead.

The cabinet is made of stainless steel, which is durable, corrosion-resistant and generally easy to clean when following recommended cleaning procedures.

Net weight is 178 kg. Because of the weight and size, plan for multiple people or handling equipment during installation and ensure the floor and location can support the unit.

The specification does not state whether casters are included. Contact the supplier for information on mobility options or available mounting/accessory kits.

Regular maintenance tips: keep door gaskets clean and inspect for damage; clean condenser coils and ventilation areas to ensure airflow; remove and clean interior surfaces periodically; follow any defrost procedures in the manual. For repairs and refrigerant work, use certified service technicians.

Warranty duration, electrical voltage/current requirements and spare parts availability are not included in the provided specs. Check the product listing, user manual, or contact the manufacturer/seller for exact warranty terms, power requirements, and parts support.