28ft Mobile BBQ Food Trailer With Porch Accept Custom Commercial Fully Equipped Kitchen Food Truck

Overall dimensions are 850 cm (28 ft) x 200 cm x 210 cm. Listed empty weight is approximately 1700 kg. Final towing weight will depend on installed equipment and supplies.

The trailer is constructed with durable galvanized steel for the body and frame, designed to resist corrosion and provide long service life.

Yes. The kitchen is fully configurable — you can choose grills, smokers, fryers, flat tops, refrigeration, sinks, prep counters, storage, POS windows, and other commercial equipment to meet your menu needs.

Power options include 110V, 220V or 380V supply and an available power range of 1.5–30 kW. The trailer can also be set up for generator power or hardwired to shore power depending on your requirements.

Yes. Exterior color and graphics can be customized to match your brand. Custom vinyl wraps or paint options are available—discuss artwork and design requirements with the manufacturer.

The unit is towable, but required towing capacity depends on final loaded weight (empty weight 1700 kg plus equipment, water, fuel, supplies). Consult the manufacturer for axle, hitch type, brake system details and ensure your tow vehicle meets the GVWR.

Trailers are typically fitted with fresh water and gray/black water tanks, as well as commercial plumbing and stainless sinks. Exact tank sizes and plumbing layout are customizable — confirm specifications when ordering.

Commercial ventilation hoods and exhaust systems are included or can be added based on cooking equipment. Fire suppression systems are recommended and can be supplied to meet local code — final configuration depends on installed cooking appliances.

You will need to meet local health department, fire code and mobile vendor permitting requirements. Specific permits vary by city/region; we recommend contacting local authorities early and we can help provide equipment specs needed for inspections.

Lead time varies with customization and current order backlog. Typical build times range from about 25–60 business days. Shipping and delivery time depend on destination and chosen transport method—request a quote for an accurate timeline.

Many suppliers offer on-site commissioning and basic operator training for equipment operation, maintenance and safety. Ask your sales representative to include these services in your order.

Warranty coverage and after-sales support vary by manufacturer and equipment brands. Standard warranties often cover structural defects and major appliances for a set period. Confirm specific warranty terms and available service contracts when ordering.

Yes. The porch area is designed to provide additional service or sheltered waiting/standing room. It can also be fitted with removable railings, counters or small seating depending on local regulations and space planning.

Routine maintenance includes cleaning cooking surfaces and grease traps, sanitizing sinks and prep areas, checking seals and vents, inspecting brakes/tires, and treating galvanized surfaces as needed. Follow manufacturer maintenance schedules for appliances and chassis components.

Contact the seller or manufacturer with your desired menu, equipment list, electrical/water requirements, and any branding/finish preferences. They will provide a detailed quote and recommended floorplan based on your needs.