25L Large Capacity Single Tank Electric Automatic Chicken Fryer with Digital Controls

The fryer has a 25L single tank capacity, suitable for large batches commonly required in restaurants, food trucks, catering and big family gatherings.

Power is 6750W and voltage is single-phase 220–240V (1N). This draws roughly 29–31A at 230V, so a dedicated circuit and properly rated breaker and wiring are recommended—have a qualified electrician install it.

Digital controls allow precise temperature setting across a 0–190°C range so you can maintain consistent frying temperatures for different foods.

'Automatic' refers to the digital thermostat and control system maintaining the set temperature and providing consistent heating. Some models may also include timers or auto-shutoff—confirm specific control features with the seller if needed.

The cabinet and tank are made from Stainless Steel 430, offering good durability and easy cleaning for commercial kitchen environments.

Unit dimensions are 450 × 600 × 935 mm (L × W × H). Net weight is 30 kg, gross shipping weight is 37 kg, and packing size is 550 × 650 × 1000 mm.

The fryer ships with 1 frying basket and 1 barrel. Additional baskets or accessories can typically be purchased separately—check with the supplier.

Yes. With a 25L capacity and 6750W power, it is designed for commercial applications like restaurants, food trucks, catering and busy kitchen meal prep. Verify local health and safety regulations for commercial use.

Always unplug and allow the oil and unit to cool before cleaning. Drain oil according to the manual, wipe with a soft cloth and mild detergent, avoid abrasive cleaners that can damage stainless steel, and routinely clean or replace oil and filters to maintain food quality and equipment life.

Do not overfill the tank—observe the max fill line in the manual. Keep water away from hot oil to avoid splattering, use a grounded outlet, monitor frying at all times, keep a fire extinguisher rated for grease fires nearby, and follow local safety codes.

A specific warranty is not listed in the product description. Overseas third-party support is available; contact the seller or distributor to confirm warranty terms, spare parts, and service arrangements.

Batch size depends on portion size and spacing to avoid crowding. As a general guideline, a 25L tank typically accommodates roughly 8–15 standard chicken pieces (drumsticks/thighs) per batch, but actual throughput varies—test with your portion sizes for planning.

Yes. The temperature range and basket design make it suitable for fries, seafood, battered snacks, vegetables and many other fried items.

Supply ability is listed as 200 pieces per month. For exact lead times, bulk pricing, or transport arrangements, contact the supplier with your order quantity and delivery location.

The product description does not list specific certifications. If you require CE, UL, ETL or other regional approvals, request the relevant certification documents from the seller before purchase.