2+1 Flavors Ice Cream Machine for Business

Soft Ice Cream Machine - High Efficiency, Easy Operation

The Soft Ice Cream Machine is designed for businesses in the foodservice industry, including hotels, restaurants, snack food factories, and frozen food production. It offers high productivity and efficiency, making it ideal for producing soft-serve ice cream with consistent quality. With the capability of producing 18-22L of ice cream per hour and a user-friendly interface, this machine is a great addition to any food establishment, offering three flavors (2+1 mixed) to meet various customer preferences.

Key Features:

• High Productivity: Capable of producing 18-22L of ice cream per hour, ensuring consistent output for high-demand environments.
• Three Flavor Options: Allows for creating up to three flavors, with a 2+1 mix, offering flexibility for customers.
• Stable Operation: Features stable control with easy operation and low maintenance needs.
• High Efficiency: Equipped with an efficient refrigerant system using R22A/R410A/R404A refrigerants, ensuring optimal cooling performance.
• Compressor: Features reliable compressors from GMCC, Panasonic, or Embraco for smooth operation and longevity.
• Automatic Alarm Protection: Includes a feature that protects the frozen cylinder and notifies users when maintenance is needed.

Specifications:

• Model: MK-618CTB / GD-618CTB
• Capacity: 18-22L/H
• Power: 1600W
• Voltage: 220V/110V 50Hz/60Hz
• Dimension: 71.54872 cm (MK-618CTB), 485672 cm (GD-618CTB)
• Weight: 90 KG (MK-618CTB), 60 KG (GD-618CTB)
• Hopper Volume: 4.5L * 2
• Material: Stainless Steel
• Refrigerant: R22A/R410A/R404A
• Compressor: GMCC/Panasonic/Embraco
• Flavor Options: 3 Flavors (2 single + 1 mixed)
• Warranty: 1 Year
• Core Components: Motor, Pump, Bearing, Gearbox, Gear
• Certification: CE

Applications:

• Ice Cream Shops & Frozen Yogurt Franchises: Ideal for serving soft-serve ice cream in shops and franchises with varying flavor options.
• Hotels & Restaurants: Excellent for creating high-quality ice cream for dessert stations and catering services.
• Snack Food Factories & Retail: Suitable for factories and retail shops needing a reliable ice cream machine for mass production.
• Frozen Food Factories: Perfect for producing large quantities of ice cream quickly and efficiently.

Product Features:

• Modern Design: Available in various colors, including yellow, pink, orange, and blue, providing a vibrant look that suits restaurants and dessert shops.
• Pre-cooling and Air Pump Function: Optionally adds pre-cooling and air pump features to enhance freezing capabilities.
• Alarm Protection: The machine includes a frozen cylinder alarm for protection and maintenance reminders.
• Easy to Operate: Simplified controls for easy operation and a stable performance, ensuring consistency.

This machine is a reliable and efficient solution for producing soft-serve ice cream, making it an excellent investment for any business in the ice cream or dessert industry.

Product Details