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This line is used for processing frozen french fries.
Processing flow:
Fresh potato → Washing & Peeling → Cutter → Washing → Blanching → Drying → Frying → Freezing → Weighing → Packing →Frozen french fries
Capacity of frozen french fries making machine
The full automatic production capacity of our frozen french fries processing line are 50kg/h, 100kg/h, 200kg/h, 300kg/h, 500kg/h, 1000kg/h,2000kg/h.
Semi-automatic line of the capacity 50-200kg/h.
| Frozen Potato Chips Production Line | ||
| Item | Power | Dimension |
| 1.Elevator | 0.55kw/380v/50Hz | 1500x800x1600mm |
| 2.Potato Washer and Peeler Machine | 2.75kw/380v/50Hz | 2100x900x1500mm |
| 3.Selector Table | 0.55kw/380v/50Hz | 3000x900x900mm |
| 4.Potato Slicer Machine | 1.1kw/380v/50Hz | 950x800x950mm |
| 5.Washing Machine | 2.95kw/380v/50Hz | 3000x1200x1300mm |
| 6.Blanching Machine | 60kw/380v/50Hz | 4000x1200x1400mm |
| 7.Vibrating Water Remover Machine | 0.5kw/380v/50Hz | 1800*1000*900mm |
| 9.Air Cooling Drying Machine | 5kw/380v/50Hz | 3500x1200x1400mm |
| 10.Elevator | 0.75kw/380v/50hz | 1500*800*1300mm |
| 11.Electric Fryer Line | 80kw/380v/50Hz | 3500x1200x2400mm |
| 12.Vibrating Water Remover Machine | 0.5kw/380v/50Hz | 1500x1000x1300mm |
| 13.Air Drying Line | 5kw/380v/50Hz | 3500x1200x1600mm |


The production line can handle capacities ranging from 50kg/h to 2000kg/h, making it suitable for both small and large scale operations.
This production line is designed for processing fresh potatoes into frozen french fries, following a comprehensive washing, peeling, cutting, blanching, drying, frying, freezing, weighing, and packing process.
The key components include an elevator, potato washer and peeler, selector table, potato slicer, washing machine, blanching machine, vibrating water remover, air cooling drying machine, electric fryer, and air drying line.
The machines operate on a power supply of 380V/50Hz with varying wattages depending on the specific machine.
The dimensions vary by machine, but the total space required will depend on the layout of your facility. Individual machines range from 1500mm to 4000mm in length.
Yes, the production line is fully automatic for capacities above 200kg/h, while semi-automatic options are available for capacities between 50kg/h and 200kg/h.
Regular maintenance includes cleaning, checking electrical connections, lubricating moving parts, and inspecting for wear and tear on components to ensure smooth operation.
While primarily designed for potatoes, some components may be adaptable for processing other root vegetables, but this would require specific adjustments and consultations.
The duration of the entire process depends on the capacity and the specific setup of the line, but it is designed for efficient and quick processing.
Safety features include emergency stop buttons, protective covers, and compliance with electrical and food safety standards to ensure safe operation.
Yes, training is typically provided to ensure operators are familiar with the machinery and can operate it safely and efficiently.
The warranty period can vary by supplier, but it is generally between 1 to 2 years, covering manufacturing defects and certain malfunctions.
The production line is carefully packed in sections using protective materials to prevent damage during transport, and each component is labeled for easy assembly.
Yes, replacement parts are typically available through the manufacturer or authorized distributors to ensure minimal downtime in case of repairs.
The production line is designed to minimize water and energy consumption, and it is recommended to follow local regulations regarding waste management and emissions.
No approved technical specifications are available yet. Please refer to the product description or contact our team.
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