The Source's commercial steamed bun forming machine can produce up to 50 soup buns per minute.
The machine is available in multiple voltage options, specifically 380 V and 220 V.
Yes, the machine features automatic operation, making it easy to use and reliable for various food establishments.
The commercial steamed bun forming machine weighs 560 kg, indicating its heavy-duty construction.
This machine is designed to produce soup buns but can also be used for other cake and grain products, as well as flour-based items.
The machine is manufactured by XINHUANG, a brand known for its high-quality food production equipment.
Absolutely! It is ideal for bakeries that produce soup buns and need efficient production capabilities.
Yes, it is perfect for restaurants serving steamed buns, allowing for quick service and high output.
The forming machine is compatible with various dough mixers and mixers to enhance your production process.
Yes, it is great for catering services that require high production output of soup buns.
The automatic operation allows for consistent production without the need for manual intervention, increasing efficiency and reducing labor costs.
It can be used in bakeries, restaurants, food manufacturing, catering services, and various other food establishments.
Yes, regular maintenance is recommended to ensure optimal performance and longevity of the machine.
Please check with the supplier for specific warranty details, as they can vary based on the purchase agreement.
The Source typically offers customer support for installation, operation, and troubleshooting to ensure users can maximize the machine's capabilities.
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