The machine has a production capacity of 8 kg of chocolate per hour, making it suitable for small to medium-scale chocolate production.
Yes, the machine features fully automatic operation, which simplifies the tempering process and makes it easy to use even for beginners.
The 8 Kg Per Hour Chocolate Tempering Machine is made from durable stainless steel, ensuring long-lasting performance and easy cleaning.
The dimensions of the machine are 450 mm in length, 550 mm in width, and 520 mm in height.
The machine can operate on either 220V or 110V power supply, making it versatile for different electrical setups.
While it has a capacity of 8 kg per hour, it is suitable for small to medium-scale production, and multiple machines can be used for larger operations.
You can temper various types of chocolate, including dark, milk, and white chocolate, making it versatile for different chocolate products.
You should check with the seller for warranty details, as this can vary by retailer, but many manufacturers offer a warranty for their machines.
Key features include high productivity for fast tempering, fully automatic operation, durable stainless steel construction, and efficient size for workspace compatibility.
Yes, this machine is ideal for use in snack food factories producing chocolate-covered treats and other chocolate products.
The machine weighs 24.5 kg, making it relatively lightweight and easy to move within your workspace.
Regular cleaning and occasional servicing are recommended to maintain the machine's performance. Refer to the user manual for specific maintenance guidelines.
The minimum order quantity is 1 set, allowing you to purchase just one machine if needed.
Yes, the machine is suitable for artisan chocolate shops looking to create custom chocolates, providing precise tempering for high-quality results.
The machine is packaged as a single item with dimensions of 66 cm x 59 cm x 59 cm and a gross weight of 39 kg for safe shipping.
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