The Water-only Waterjet Cutting Machine is designed to cut through pastries, frozen cakes, and chocolates with precision.
This machine uses pure water at high pressure to cut through materials, ensuring clean cuts without the need for blades or other tools.
The machine offers a cutting accuracy of ±0.05 mm, allowing for intricate and precise designs.
The Water-only Waterjet Cutting Machine is equipped with a CNC controller for easy and precise operation.
The machine has dimensions of 950 mm in length, 600 mm in width, and 1350 mm in height.
The machine features a Black Panther Series High Pressure Pump with a rated power of 4KW, providing high performance for cutting tasks.
Yes, this machine is ideal for bakeries and confectioneries, making it suitable for commercial use as well as custom orders and special occasions.
The Water-only Waterjet Cutting Machine weighs 415 kg.
Absolutely! The machine is perfect for creating beautiful and intricate designs on pastries, frozen cakes, and chocolates.
The Water-only Waterjet Cutting Machine operates on three axes (X, Y, and Z) for versatile cutting capabilities.
Yes, the machine is designed for ease of use with its CNC technology, making it user-friendly for bakers and chocolatiers.
The machine is suitable for cutting pastries into intricate shapes, creating artistic designs on frozen cakes, and precision cutting for chocolates.
Regular maintenance is recommended to ensure optimal performance, including checking the pump and cleaning the cutting area.
Yes, the Water-only Waterjet Cutting Machine is perfect for custom orders and special occasions, allowing for unique designs.
Yes, the machine uses pure water, making it safe for cutting food items such as pastries, cakes, and chocolates.
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