The Vertical Autoclave Sterilizer has a capacity of 50 litres, making it suitable for both small and large batches of canned food.
The JIBIMED model LS-35LD is constructed from durable stainless steel, ensuring longevity and resistance to corrosion.
This autoclave is ideal for sterilizing canned foods, making it perfect for commercial kitchens, restaurants, and food processing industries.
The sterilizer uses high-pressure steam to effectively kill germs and bacteria, ensuring that your canned food is safe and fresh.
The working temperature is 134°C with a working pressure of 0.22MPa.
Yes, the Vertical Autoclave Sterilizer is designed for ease of use, featuring a clear temperature adjustment range from 105°C to 134°C.
Yes, it complies with international safety standards, including ISO9001 and CE certifications.
Absolutely! The Vertical Autoclave Sterilizer is suitable for sterilizing laboratory equipment in addition to canned foods.
The autoclave requires a power supply of 2.5 KW with AC220V at 50Hz.
Warranty details may vary by retailer, so it is recommended to check with the seller for specific warranty information.
Regular cleaning and inspection are recommended to maintain performance. Follow the manufacturer's guidelines for detailed maintenance instructions.
Yes, it can be utilized in research facilities for sterilizing samples, in addition to food processing.
Specific dimensions are not provided in the description; please refer to the product manual or contact the supplier for detailed specifications.
The time required for sterilization may vary based on the load and specific settings used. Refer to the user manual for estimated times.
Installation requirements may vary; it is advisable to consult the product manual or a professional for proper setup.
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