This is a Small Electrical Food Steamer Machine / 5-Layer Steamed Bun Food Warmer designed to steam and keep buns and other foods warm and ready to serve. It's intended for convenience stores, snack shops, restaurants, food trucks and home use.
Overall size: 400 × 482 × 730 mm. Power: 220V. Single package size: 56 × 47 × 80 cm. Single gross weight: 36.0 kg. It has five stacked steaming layers for multi-batch warming.
Capacity depends on the size and spacing of the buns; the five-layer design allows steaming multiple buns across five trays. For exact item counts per layer, please provide bun dimensions so we can estimate capacity.
Yes. Customized logos are acceptable; contact the seller with your artwork and branding requirements to confirm placement and any tooling costs.
MOQ is 1 set. The supplier's stated supply ability is up to 10,000 pieces per month, subject to order scheduling and current backlog.
Commercial bun steamer packing uses wooden + carton packaging to ensure safe delivery. Port(s) of dispatch listed are Guangzhou and Shenzhen.
Basic operation: place the unit on a stable, level surface, fill the water reservoir per the manual, load food on trays, switch on power (220V), allow it to generate steam, and monitor steaming time. Refer to the supplied user manual for model-specific controls and recommended steaming times.
Unplug and let cool before cleaning. Empty and rinse the water reservoir, remove trays and wash with warm soapy water, wipe interior and exterior with a damp cloth, and dry thoroughly. Descale periodically if used with hard water. Follow the user manual for recommended maintenance intervals.
Use with a properly grounded 220V supply, avoid overfilling the reservoir, keep hands and face away from steam vents, place on a heat-resistant surface, do not operate with damaged cords or components, and unplug before cleaning or servicing.
Yes. In addition to steamed buns, it can warm and steam dumplings, vegetables, fish, and other steamed dishes. Cooking times and loading arrangement will vary by food type.
Warranty terms and certifications are not listed in the basic product info. Please contact the supplier to confirm warranty length, after-sales support and any required safety or compliance certificates for your market.
First check the power connection (220V), water level, and that the unit is properly assembled. If basic troubleshooting fails, contact the seller or authorized service provider for technical support and spare parts.
Spare parts and repair services vary by supplier. Contact the seller to inquire about availability of trays, gaskets, heating elements and authorized service centers.
Delivery times depend on order quantity, customization, and destination. While the supplier can produce up to 10,000 pieces per month, please contact the seller with your order details to get an accurate lead time and shipping estimate.
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