RTK Complete Kitchen Cooking Equipment Stainless Steel Hotel Supplies Restaurant Equipment

The equipment is constructed from high-quality stainless steel designed for durability and food-safe commercial use.

Heating is electric. Available power options listed are 800W, 900W and 1500W. Specific wattage can be selected according to the model or configuration you order.

The equipment is electric and rated for 220–240V. Confirm local electrical requirements and whether single- or three-phase supply is needed with your sales representative.

Capacity is customizable to suit different kitchen sizes and workflows. Contact the supplier with your required dimensions/capacity for a tailored solution.

Some RTK configurations may include refrigeration elements or integrated refrigerated units. Please check the specific model details or consult RTK sales to confirm whether the unit you want includes refrigeration.

Yes — logos and branding can be customized. Discuss artwork and placement requirements with the supplier during the ordering process.

Standard certification listed is CE. Additional certifications can be provided on request depending on destination and regulatory needs; contact RTK to specify which certifications you require.

Single package size is 90 x 90 x 100 cm and the gross weight is approximately 100.000 kg per item. Confirm shipping details with the carrier for oversized or heavy-lift requirements.

Professional installation is recommended to ensure correct electrical connection, safe operation and compliance with local codes. RTK offers installation consultation services.

Clean regularly with warm water and mild detergent, rinse and dry. Avoid abrasive pads or harsh chemicals that can scratch or damage the finish. Follow any model-specific maintenance guidelines supplied by RTK.

Yes — spare parts and after-sales support are available. RTK offers professional solutions and customization consultancy; contact their support team for parts, service plans and troubleshooting.

It is suitable for fast food outlets, catering services, hotel kitchens, restaurants of all sizes and other commercial kitchen setups requiring robust stainless-steel equipment.

Lead times depend on model, customization and order quantity. Shipping options vary by destination. Please contact RTK sales for a specific quote and estimated delivery schedule.

Many RTK models include standard safety features such as thermostatic temperature control and overheat protection, but exact features depend on the configuration. Confirm safety specs for your chosen model with RTK.

Contact RTK sales through their official channels and provide your kitchen requirements, preferred capacity, power option and any branding/certification needs. RTK offers customization consultancy and will provide a tailored quote.