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Pizza Machine / Pizzera Pizza Dough Base Maker Machine / Automatic Pizza Making Machine

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the production capacity of this pizza dough base maker?

The machine produces 70–120 pieces per minute (output can be customized based on model and configuration).

2. What are the machine's main specifications (power, voltage, weight, dimensions)?

Power: 2.2 kW; Voltage: 220 V; Weight: 220 kg; Dimensions (L×W×H): 1200×500×1200 mm.

3. What dough thickness can it produce?

Adjustable dough/bread thickness from 1 mm up to 10 mm.

4. What pizza base sizes does it support?

Standard customizable tray/mold sizes are 70, 80, 90 and 100 mm. Additional sizes or custom molds may be available on request.

5. What types of bread or dough can this machine make?

Suitable for pizza bases as well as tortilla, chapati, Arabic bread and other flatbreads (subject to dough formulation and mold choice).

6. Is the machine fully automatic?

Yes — it is designed for automatic operation to streamline dough tray/base production for commercial use.

7. Can the molds be changed to make different products?

Yes — the machine supports interchangeable molds so you can switch shapes and sizes for different types of bread.

8. What packaging is used for shipping?

The machine is shipped in export-grade wooden box packaging to ensure safe transportation.

9. What are the installation and power requirements?

The machine requires a 220 V power supply and appropriate rated circuit. Professional installation is recommended; contact the supplier for details about phase requirements and on-site setup.

10. How should I clean and maintain the machine?

Follow the user manual for cleaning and maintenance. Generally, disconnect power before cleaning, remove and wash removable molds/trays with food-safe cleaners, avoid spraying electrical components with high-pressure water, and perform routine lubrication and inspection of moving parts.

11. Are spare parts and replacement molds available?

Yes — replacement molds and spare parts are typically available. Contact the supplier or manufacturer for part numbers, availability and lead times.

12. Is training available to operate the machine?

Many suppliers offer operator training and commissioning. Check with your vendor for onsite or remote training options and documentation.

13. Can the output rate or tray size be customized for my business needs?

Yes — output settings and mold/tray sizes can be customized. Discuss your production requirements with the supplier to configure a suitable model.

14. What safety features does the machine have?

The machine is built for commercial use and includes standard industrial safety measures. For the full list of safety features (emergency stop, guards, sensors, etc.) and compliance certifications, request the technical documentation from the supplier.

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