Meat Processing Machinery Industrial Frozen Meat Grinder Fish Mincer Mince Meat Machine

Under ideal conditions the machine is rated up to 5,500 kg/hour. Actual throughput will vary based on meat type, temperature (fresh vs. frozen), fat content and pre-cut size.

The unit is designed for 380 V three-phase industrial power. A qualified electrician should perform final electrical connections and ensure proper grounding.

Adjustable particle sizes from 4 mm to 35 mm are achievable by changing the cutting plates/screens and/or cutter settings as provided with the machine.

Yes — the machine is built to handle frozen and fresh meat and fish. For best performance and longevity follow recommended pre-processing (e.g., block size, partial thawing) and the supplier's operating guidelines.

Overall dimensions are 1800 x 1250 x 1600 mm and the machine weight is approximately 2,000 kg. Plan for appropriate floor load capacity and handling equipment for delivery/installation.

The unit operates automatically with controls for feed and processing. Specific control features and automation levels may vary by model — consult your supplier for control panel details.

Typical safety provisions include emergency stop, interlocked access panels, and proper guarding around moving parts. Operators should follow lockout/tagout procedures and wear appropriate PPE.

Follow the manufacturer's cleaning protocol: shut down and lock out power, remove and clean removable parts (cutters, plates, trays) with food-safe detergents, rinse and sanitize. Avoid directing high-pressure water at electrical components.

Regular maintenance includes inspection and replacement of cutting blades and plates, lubrication of bearings per manual, checking belt tension and motor condition, and routine electrical inspections. Keep a maintenance log.

Recommended spares: cutting knives, perforated plates/screens (various hole sizes), seals, bearings, drive belts, and fuses. Exact parts depend on your production needs.

Installation and training options vary by supplier. Many vendors offer on-site installation, commissioning and operator training — confirm availability and fees when ordering.

At roughly 2,000 kg, the machine requires heavy-duty handling equipment such as a forklift or crane and sufficient personnel for safe lifting and placement. Ensure clear access and a solid level foundation.

Many suppliers offer customization (different plate sizes, feed systems, enhanced automation or integration with conveyors). Discuss your production requirements with the vendor to determine feasible options.

Stop the machine, lock out power, clear the obstruction following the manual, inspect cutters/plates for damage, and allow the motor to cool. If overheating persists, contact authorized service to inspect motor and electrical components.

Certification (e.g., CE, ISO) availability and warranty terms depend on the manufacturer or distributor. Request copies of certification documents and the written warranty policy before purchase.