The main raw material used is corn grits, which is mixed with water for the production process.
The output capacity varies based on the model: the CYS100 single screw extruder has an output of 100-150 kg/h, while the CY75 double screw extruder has an output of 200-300 kg/h.
The machine produces irregular curl shapes that can be cut into different lengths.
Yes, it is characterized by high automation, which allows for stable performance with minimal manual intervention.
The main motor power requirements are 30 kW for the CYS100 single screw extruder and 55-75 kW for the CY75 double screw extruder.
This machine is designed to create crunchy and flavorful macaroni pasta snacks that are popular among customers.
The CYS100 measures 36,000 mm x 1,200 mm x 2,000 mm, while the CY75 measures 38,000 mm x 1,200 mm x 2,000 mm.
The corn grits are mixed with water in a flour mixer, then extruded and twisted to form shapes before being cut and either fried or baked.
The advantages include low investment cost, advanced technology, high automation, stable performance, and the ability to produce snacks with rich taste.
Yes, the final product can be flavored after frying or baking to enhance its taste.
Yes, typically training is provided as part of the purchase to ensure proper operation and maintenance of the machine.
Regular maintenance includes cleaning, lubrication of moving parts, and checking for wear and tear to ensure optimal performance.
Customization options may be available; it's best to discuss specific requirements with the manufacturer or supplier.
The machine typically includes safety guards and emergency stop buttons to ensure safe operation while in use.
Setup time can vary, but it typically takes a few hours to a couple of days, depending on the complexity of the installation.
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