The rated production capacity is 800 kg per hour. Actual throughput may vary depending on meat type, temperature, plate size and operator feed rate.
The machine is rated at 7.5 kW and supports a wide voltage range of 110–480 V. Confirm required phase (single or three-phase), plug type and circuit protection with the supplier or installer before connecting.
Machine dimensions are 1240 × 600 × 1080 mm (L × W × H). Net weight is 120 kg. Single package gross weight is listed as 280 kg.
The listed single package size is 1500 × 1300 × 1500 cm (as provided by the seller). Please confirm packaging dimensions and shipping requirements with the supplier before arranging transport.
Yes — this model is a frozen meat mincer designed to process chilled and frozen meat. For best results, pre-cut meat to manageable block sizes, avoid feeding overly large chunks, and follow recommended feed rates to prevent jamming.
The machine is constructed from stainless steel for durability and easier cleaning. Clean and sanitize all food-contact surfaces after each use following the manufacturer’s cleaning instructions; use food-safe detergents and avoid high-pressure washing on electrical components.
Always read the user manual and follow local safety regulations. Ensure safety guards are in place, keep hands and loose clothing away from the feed throat, use pushers provided, disconnect power before maintenance, and provide operator training and personal protective equipment (PPE).
Regular maintenance includes cleaning after each use, inspecting and replacing worn knives/plates, checking and tightening fasteners, monitoring motor and gearbox for unusual noise or heat, and following any lubrication intervals in the manual.
Spare parts are typically available. Contact the supplier or manufacturer for compatible knives, cutting plates, gaskets, belts and other replacement parts, and to confirm part numbers and lead times.
The listing states 'customizable capacity' as a feature. For capacity adjustments, alternate plate sizes or model options, contact the supplier to discuss available configurations and upgrades.
The product description does not list included accessories. Standard grinders commonly include cutting knives and plates, but you should confirm exactly which accessories are supplied (and what is optional) with the seller.
The JR100-300 is intended for meat processing plants, commercial kitchens, butcher shops, food production facilities, restaurants and catering services requiring high-capacity meat mincing.
The listed minimum order quantity (MOQ) is 1 set.
The product description does not specify certifications or warranty terms. Ask the supplier for details on certifications (e.g., CE, food-safety standards) and warranty/after-sales service before purchase.
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