High Capacity Stainless Steel Bread Home Automatic Divider Dough Ball Cutting Making Machine

The High Capacity Stainless Steel Bread Home Automatic Divider Dough Ball Cutting Making Machine is used to divide and round dough into uniform dough balls for bread, rolls and snack products. It's suitable for bakeries, snack food factories, restaurants/cafés, food processing plants and serious home bakers.

Brand: QY. Net weight: 140 kg. Single package size: 69 × 67 × 132 cm. Single gross weight (packed): 157 kg. Application listed as high-efficiency dough rounder and automatic bakery dough divider.

The machine is constructed from durable stainless steel for long-lasting use and easy cleaning in food production environments.

The machine is described as automatic: it divides and rounds dough with minimal manual intervention. Exact controls and automation level (e.g., programmable settings) should be confirmed with the supplier or in the product manual.

Capacity depends on dough type, dough ball weight, divider settings and operator workflow. The machine is a high-capacity model, but for an accurate pieces-per-hour estimate for your recipe and settings, ask the seller for a production test or a demo video using your specifications.

The product description lists a heavy-duty motor but does not specify voltage, phase or power rating. Contact the supplier for the exact electrical requirements to match your local power supply and ensure safe installation.

Yes — the product listing states that video outgoing inspection and a machinery test report are provided, so you can review machine performance before shipment or acceptance.

Stainless steel construction simplifies cleaning. General recommendations: disconnect power before cleaning, remove detachable parts as instructed, clean with food-safe detergents, regularly inspect moving parts, and follow the manufacturer's maintenance schedule. Ask the supplier for a maintenance manual and recommended cleaning procedures.

The description does not list spare parts. Ask the supplier about availability of consumables and spare parts (blades, seals, belts, motors), lead times, and authorized service centers or technicians.

The machine is designed for dividing and rounding dough. Handling filled doughs or very sticky formulations may require special configurations or pre-processing. Confirm with the manufacturer whether your specific dough or filled product is compatible or if any optional attachments are needed.

While specific safety features are not listed, food-processing dividers commonly include emergency stop buttons, safety guards, interlocks and stable base mounting. Confirm the exact safety features and any required operator PPE with the supplier.

The listing does not explicitly state installation or training. Many suppliers offer installation, commissioning and operator training—ask the seller whether those services are included or available for an additional fee.

The machine likely has adjustable divider settings to change dough ball weight and size. For custom configurations (specific portion counts, molds or sizes), contact the manufacturer to confirm available options or customization services.

Warranty terms and certifications (CE, ISO, sanitary/food safety compliance) are not specified in the description. Request the warranty document and copies of any applicable certifications from the seller prior to purchase.