The machine has a production capacity of 120 kg per hour under normal operating conditions.
It is powered by a 735W motor. Voltage options listed are 220–240V~50/60Hz and 110–120V~60Hz—select the appropriate voltage version when ordering.
The unit is constructed from 304 stainless steel, which is food-grade and corrosion-resistant.
Dimensions are 62 x 35.7 x 54 cm (L x W x H). Net weight is 27 kg and gross weight is 30 kg; packing size matches the machine dimensions.
It is designed for restaurants, hotels, food factories, farms, catering businesses, butchers and meat shops—any commercial setting that requires medium-capacity meat grinding.
The grinder is suitable for beef, pork, chicken and similar meats. It is not intended for large bones; small soft bones should be removed prior to grinding to avoid damage.
Included accessories can vary by supplier. Typical inclusions are cutting knife(s), grinding plate(s) of various hole sizes and a pusher. Confirm exact accessories with your seller before purchase.
Unplug before cleaning. Disassemble removable parts and wash them with warm soapy water, rinse, dry and sanitize. Wipe the motor housing with a damp cloth—do not immerse the motor in water. Regularly inspect and sharpen or replace blades and plates as needed.
Yes, spare parts such as knives, plates and augers are commonly available. Availability and lead times vary by supplier—confirm parts support when ordering.
Always switch off and unplug before servicing, use the provided pusher (never hands) when feeding meat, keep hair and loose clothing clear, operate on a stable surface, and follow local electrical safety requirements.
As a commercial grinder it produces normal motor and mechanical noise and some vibration during operation. Exact dB levels are not specified—contact the seller for measured noise data if required for your location.
Minimum order quantity is 1 piece. Packing size is 62 x 35.7 x 54 cm and gross weight is 30 kg.
Warranty and after-sales service depend on the supplier or dealer. Many suppliers offer a limited warranty and spare-parts support—confirm warranty length, coverage and service terms before purchase.
The machine is made from food-grade 304 stainless steel. Specific certifications (CE, ISO, NSF, etc.) are not listed here—ask the supplier for certification documents if required for regulatory compliance.
Shipping options depend on the seller and your location. The unit ships in a single packed crate (packing size listed). Installation is typically plug-and-play for the electrical model, but for commercial setups check local electrical requirements and whether on-site installation is offered by the supplier.
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