The Electric Kebab Machine is made from high-quality 304 stainless steel, ensuring durability and ease of cleaning.
The single package size of the Electric Kebab Machine is 620X700X1100 cm.
The machine weighs 30 kg, with a single gross weight of 33.000 kg.
Yes, the Electric Kebab Machine is designed for professional catering, making it suitable for restaurants, snack food factories, and meat processing plants.
Yes, the stainless steel construction makes the machine easy to maintain and clean.
The machine is suitable for various food types, including meats and vegetables, making it versatile for different cuisines.
The Electric Kebab Machine is designed for an efficient kebab cooking process, allowing you to make delicious kebabs quickly.
The core components include a motor and a pressure vessel, which enhance its performance.
Please check with the retailer or manufacturer for specific warranty details as they may vary.
Yes, its compact design allows for easy storage when not in use.
The Electric Kebab Machine is manufactured by Bochang.
While the machine is designed for commercial use, it can also be used in home kitchens if space and requirements allow.
The machine operates on electricity; please refer to the product specifications for exact power requirements.
Yes, it is designed for busy kitchens and can handle high volumes of kebabs efficiently.
For specific safety features, please consult the product manual or manufacturer instructions.
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