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The Commercial Electric Combi Steamer Oven is perfect for any hotel or restaurant kitchen. This powerful oven helps chefs make a variety of delicious dishes quickly and easily. With its six-layer capacity, you can cook multiple dishes at once, saving time and energy. Bu...
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The Commercial Electric Combi Steamer Oven is perfect for any hotel or restaurant kitchen. This powerful oven helps chefs make a variety of delicious dishes quickly and easily. With its six-layer capacity, you can cook multiple dishes at once, saving time and energy. Built from durable stainless steel, this oven is designed to last and perform well in busy kitchen environments.
| Attribute | Details |
|---|---|
| Brand Name | HUARUI |
| Model Number | CSO-6L |
| Capacity | 6 layers (around 6 pieces 1/1 GN pans) |
| Dimension (L*W*H) | 830*700*900 (mm) |
| Power Source | Electric |
| Power (W) | 13kw |
| Voltage | 380 V |
| Weight | 100 kg |
| Maintenance | Requires Professional Maintenance |
| Warranty | 1 Year Parts Warranty |
No approved technical specifications are available yet. Please refer to the product description or contact our team.
The oven has a capacity of 6 layers, which can accommodate approximately 6 pieces of 1/1 GN pans.
The dimensions of the oven are 830 mm in length, 700 mm in width, and 900 mm in height.
The Combi Steamer Oven operates on an electric power source, requiring 13 kW and a voltage of 380 V.
The oven weighs approximately 100 kg.
The oven requires professional maintenance to ensure optimal performance.
The oven comes with a 1-year parts warranty.
Yes, the oven is designed for easy operation, making it suitable for busy kitchen environments.
The oven is made from durable stainless steel, ensuring long-lasting use in commercial kitchens.
This oven is ideal for restaurants, hotels, catering services, food trucks, and buffets.
Yes, the high capacity allows you to cook multiple dishes simultaneously, saving time and energy.
Yes, the efficient electric power source helps save energy while cooking.
You can prepare a variety of meals, including steam-cooked dishes, baked goods, and roasted items.
Installation should be performed by a professional to ensure safety and compliance with electrical standards.
The specific temperature range can vary, but it typically allows for versatile cooking options, including steaming, baking, and roasting.
Yes, the oven is designed with safety features to protect users during operation, although specific features may depend on the model.
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