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The Automatic Horizontal Steam Heating Autoclave is a high-tech solution for food processing. This machine is specially designed to sterilize canned tuna fish using steam heating and hot water spraying. It ensures food safety by effectively eliminating harmful bacteria...
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The Automatic Horizontal Steam Heating Autoclave is a high-tech solution for food processing. This machine is specially designed to sterilize canned tuna fish using steam heating and hot water spraying. It ensures food safety by effectively eliminating harmful bacteria and pathogens. With its advanced automatic control system, this retort machine operates efficiently, making it a great choice for food processing industries.
| Attribute | Details |
|---|---|
| Control System | Automatic Control System |
| Heating Method | Steam Heating Boiler / Electric Heating |
| Sterilization Method | Steam |
| Sterilizing Type | Water Immersion Retort |
| Temperature Range | 134-135°C |
| Power | 11 kW |
| Voltage | 380 V |
| Weight | 1500 kg |
| Dimensions (L*W*H) | 1800 mm * 1300 mm * 2400 mm |
The primary function of the Automatic Horizontal Steam Heating Autoclave is to sterilize canned tuna fish and other food products using steam heating and hot water spraying, ensuring food safety by eliminating harmful bacteria and pathogens.
The temperature range of the autoclave is between 134°C to 135°C, which is optimal for effective sterilization.
The automatic control system allows for easy operation of the machine, monitoring and adjusting the sterilization process without requiring constant manual intervention.
The heating methods available for this machine include steam heating from a boiler and electric heating options.
The autoclave has a power consumption of 11 kW, making it efficient for large-scale food processing.
The dimensions of the autoclave are 1800 mm in length, 1300 mm in width, and 2400 mm in height.
The autoclave weighs 1500 kg, which provides stability during operation.
Hot water spraying ensures thorough sterilization by evenly distributing heat and effectively eliminating any remaining bacteria on the surface of the canned products.
Yes, this autoclave can be used for sterilizing other canned products and is suitable for preserving seafood and ensuring food safety in industrial kitchens.
This autoclave is suitable for canned tuna fish processing, food sterilization in the canning industry, and enhancing the shelf life of various canned food products.
This autoclave is designed for large-scale food processing, making it more suitable for industrial operations rather than small-scale applications.
The autoclave is equipped with high temperature and high pressure sterilization features, along with an automatic control system that enhances operational safety.
The autoclave contributes to food safety by effectively sterilizing canned products, eliminating harmful microorganisms, and ensuring that food is safe for consumption.
Regular maintenance includes checking the heating system, ensuring the automatic control system is functioning properly, and cleaning the machine to prevent any build-up of residues.
More information on operating the autoclave can typically be found in the user manual provided with the machine or by contacting the manufacturer's customer support.
No approved technical specifications are available yet. Please refer to the product description or contact our team.
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