The capacity of the sausage stuffer is 500 kg/h, making it suitable for high-volume sausage production.
The machine is made from SUS304 stainless steel, which is durable, reliable, and meets food safety requirements.
Yes, the weight of the filling can be adjusted, with a single intestine weight ranging between 20-500 grams and an error margin of less than 2%.
Absolutely! This machine is widely used in meat shops, restaurants, food factories, canteens, and other commercial food processing environments.
You can produce various kinds of sausages, including hot dogs, ham sausages, and bratwurst, among others.
The gear enema machine can handle both meat block intestines and paste intestines simultaneously, providing flexibility in production.
The machine measures 1050*600*1500 mm.
The hopper volume is 60 liters, allowing for substantial ingredient storage during operation.
The machine operates at a kink speed of 100 times per minute, ensuring efficient production.
Yes, the stainless steel construction makes the machine easy to clean and maintain.
The machine weighs 180 kg, providing stability during operation.
Please check with the supplier for specific warranty details as they may vary.
Yes, technical support is typically available from the supplier or manufacturer for any operational inquiries.
While it can be used at home, it is primarily designed for commercial use due to its size and capacity.
The machine features a quantitative filling system that accurately adjusts the filling weight to ensure consistency.
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