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40m2 Freeze Dried Machine Liofilizador 1500kg Freeze Dryer Manufacturer Trade Thailand for Candy

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the processing capacity of the 40m2 Freeze Dried Machine Liofilizador 1500kg?

The machine is named for a rated capacity of 1500 kg (capacity designation). Actual throughput depends on the product type, batch loading, moisture content and drying cycle; typical freeze-drying cycles can range from 24–72+ hours per batch depending on the item.

2. What does the "40m2" refer to?

"40m2" refers to the total shelf/working area available for freeze-drying (approx. 40 square meters), which supports large-batch processing and higher throughput.

3. What are the main electrical requirements?

Power rating is 15,000 W. The unit supports 220V or 380V supplies; industrial installations often require a compatible three-phase power supply. Confirm voltage configuration and local electrical standards with the manufacturer before installation.

4. What materials is the machine constructed from?

Major wet and contact parts are made from SUS304 stainless steel, providing good corrosion resistance and hygienic surface properties suitable for food and chemical applications.

5. What is the machine weight and package size for shipping?

The single gross weight is listed as 4000 kg. Single package dimensions are 220 x 170 x 260 cm. Plan for appropriate rigging equipment and floor load capacity for installation.

6. Is there a warranty or guarantee for key components?

Motor core components are covered for 2 years. For full warranty terms (coverage of other parts, service response, and exclusions), request the manufacturer warranty document.

7. Can this freeze dryer process candies and confectionery?

Yes — the machine is suitable for candies and other confectioneries. Note that high-sugar or high-fat formulations can behave differently during freeze-drying; product formulation or pre-treatment may be required to avoid stickiness or structural collapse.

8. What applications is this machine suitable for?

Typical applications include freeze-drying fruits, vegetables, candies, snacks, and various chemical or pharmaceutical materials for preservation, long shelf life and lightweight finished products.

9. Is a machinery test report provided?

Yes — the product includes a machinery test report for quality assurance. Additional documentation (spec sheets, FAT reports, certificates) can be requested from the manufacturer.

10. What routine maintenance is required?

Routine tasks include cleaning the product-contact surfaces, checking and replacing vacuum pump oil per manufacturer intervals, inspecting gaskets and seals, monitoring refrigeration system performance, and following any control-system backup procedures. Keep a spare-parts list (o-rings, filters, pump oil) on hand.

11. What installation and site requirements should I prepare for?

Ensure adequate floor load capacity and clearances for the packaged size (220 x 170 x 260 cm), a compatible 220V/380V power supply, proper grounding, ventilation for compressors, and lifting equipment for a 4000 kg unit. Coordinate electrical and piping hookups with the supplier.

12. How long does a typical freeze-drying cycle take?

Cycle time varies widely by product, loading density and desired final moisture. Typical cycles range from 24 to 72 hours or more. The manufacturer can help develop process parameters for specific products.

13. Are control and monitoring systems included?

The listing emphasizes advanced, powerful operation but does not specify the exact control system. Most industrial freeze dryers include programmable cycle control and monitoring; confirm the control features (PLC/HMI, data logging, remote monitoring) with the manufacturer.

14. What certifications and food-safety documents are available?

A machinery test report is included. If you require certifications such as CE, ISO, or food-safety compliance documents, request these from the manufacturer — they can typically provide certification copies or confirm availability.

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