B21, China Town Mall, Midrand
4 - 6 Tray Professional Display Electric Food Warmer Food Preserve Warming Cabinet Table Top Water Heater Bain Marie
- Section : Machinery
- Category : Industrial Machinery
- SKU : 1600886668569
4 - 6 Tray Professional Display Electric Food Warmer Food Preserve Warming Cabinet Table Top Water Heater Bain Marie
The 4 - 6 Tray Professional Display Electric Food Warmer is a must-have for anyone who loves to keep food warm and ready to serve. This efficient warming cabinet is designed for kitchens, restaurants, and outdoor gatherings. It helps preserve food at the right temperature, ensuring that your meals are always delicious and ready to enjoy.
Specifications
| Attribute | Details |
|---|---|
| Brand Name | COSBAO |
| Product Name | Electric Bain Marie |
| Material | Stainless Steel |
| Application | Butcher, outdoor, kitchen, hotel, restaurant |
| Usage | Kitchen Cooking, Baking, BBQ, Fries |
| Function | Warming Food |
| Style | Water Heater |
| Advantage | Easy Operation, High Efficiency |
| MOQ | 1 PCS |
| Keyword | Excellent Quality |
Key Features
- Easy to operate, making it great for everyone.
- High efficiency for keeping food warm.
- Made of durable stainless steel for long-lasting use.
- Temperature control to keep food at the perfect heat.
- Portable design for easy setup anywhere.
Applications
- Perfect for use in restaurants to serve hot dishes.
- Great for outdoor events and catering.
- Ideal for kitchens to keep food warm during service.
- Useful in hotels for breakfast and buffet setups.
- Excellent for barbecues and parties to maintain food temperature.
Product Info Gallery
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 05 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the 4 - 6 Tray Professional Display Electric Food Warmer?
It is a tabletop electric bain-marie (water bath) warming cabinet made of stainless steel, designed to keep prepared food at service temperature. It holds 4–6 trays (depending on tray size) and is intended for kitchens, restaurants, buffets, catering and outdoor events.
2. How many trays does this unit hold?
The product description covers 4–6 tray models. Actual capacity depends on the tray size and model—confirm the exact number of trays included on the product listing before purchase.
3. Are food pans/trays included with the warmer?
Tray inclusion varies by seller and model. Some listings include the specified number of trays while others sell the cabinet only. Check the product details or ask the seller to confirm what is included.
4. Which tray types and sizes fit this warming cabinet?
Many bain-marie cabinets accept standard steam-table or gastronorm pans, but compatibility depends on internal dimensions. Check the product’s internal dimensions or ask the seller for which pan sizes are supported.
5. How does the bain-marie (water bath) function work?
A bain-marie uses heated water to gently and evenly transfer heat to the food pans, minimizing hot spots and preventing food from drying out while keeping it at a safe serving temperature.
6. What power/voltage requirements does this unit have?
This is an electric unit. Voltage and wattage vary by model and market (commonly 110–120V or 220–240V). Always check the product label or listing for the specific electrical requirements for the model you are buying.
7. How do I operate the food warmer?
Basic steps: place the unit on a stable, level surface; fill the water bath to the indicated level; plug in and switch on; set the thermostat to the desired temperature and allow the unit to preheat; place food pans into the wells and monitor water level during service.
8. What temperature should I hold food at?
Follow local food safety regulations. Generally, hot-holding temperatures should be at or above 60°C (140°F). Use the unit’s thermostat and a food thermometer to ensure safe holding temperatures.
9. Can I use this unit for long-term storage of food?
The unit is designed for short- to medium-term hot holding during service. It is not a substitute for long-term warming or reheating under controlled conditions. Follow food-safety guidelines regarding maximum holding times to avoid quality and safety issues.
10. How do I clean and maintain the warmer?
Unplug and allow the unit to cool. Drain the water bath, remove trays, and wash removable parts with warm soapy water. Wipe the stainless-steel interior and exterior with a mild detergent; avoid abrasive cleaners. Regularly descale if you have hard water and keep the heating element free of debris. Always dry thoroughly before storage.
11. Are there any important safety precautions?
Yes. Use the unit on a stable surface; keep electrical components dry; do not immerse the control box; use the correct voltage; never operate if damaged; maintain proper water level if the model requires water; keep away from children and flammable materials; use a GFCI-protected circuit for outdoor use.
12. Is this unit portable for catering and outdoor events?
It’s a tabletop, portable-style warming cabinet suitable for transport to events. Actual portability depends on the model’s weight and dimensions—verify weight and whether carrying handles or a transport case are provided.
13. Can I use this outdoors?
You can use it outdoors for catered events provided it is protected from rain and moisture, connected to a safe, grounded power source (GFCI recommended), and operated on a stable surface. Verify the seller’s guidance and any warranty restrictions for outdoor use.
14. What warranty and support are available?
Warranty terms vary by seller and region. The brand listed is COSBAO; check the product listing or contact the seller/manufacturer for warranty length, coverage details, and after-sales support.
15. Where can I get replacement parts or accessories (spare trays, heating element, thermostat)?
Contact the seller or COSBAO for genuine replacement parts and accessories. Many common items such as pans and lids may also be sourced from third-party suppliers—confirm compatibility with your model before purchasing.
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