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32 42 Industrial Mincer Frozen Meat Mincer Mixer Cutting Grinder Machine

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the production capacity of the 32 42 Industrial Mincer?

The machine has a production capacity of up to 100 kg per hour, depending on meat type, feed size and operator technique.

2. What are the power and voltage requirements?

Power is 2.2 kW. Standard voltage options are 220V or 380V and can be customized to your local electrical supply—have a qualified electrician handle connections.

3. What materials is the machine made from?

The unit is constructed from high-quality stainless steel for durability, corrosion resistance and food-safe hygiene.

4. Can this mincer handle frozen meat?

Yes — the machine is designed for frozen meat as well as fresh. For best performance and to avoid jamming, feed meat in manageable pieces and consider partial thawing of very hard blocks.

5. What are the machine's dimensions and weight?

Overall dimensions are 845 x 680 x 895 mm (L x W x H) and the unit weighs approximately 55 kg.

6. What are the inlet, hole board and discharge sizes?

Inlet diameter is 125 mm, meat hole board diameter is 100 mm with a hole board thickness of 7 mm, and discharge diameter is 85 mm.

7. Is the machine manual or automatic?

It is an automatic electric industrial mincer for ease of operation in commercial environments.

8. What types of businesses or applications is this machine suitable for?

It is ideal for commercial kitchens, restaurants, butcher shops, catering services, meat processing plants and food manufacturing companies that need reliable grinding of large quantities of meat.

9. How should I clean and sanitize the mincer?

Always disconnect power before cleaning. Disassemble removable components per the manual, clean with food-safe detergent and warm water, rinse, sanitize with an appropriate food-grade sanitizer, then dry thoroughly. Do not spray high-pressure water onto the motor or electrical components. Follow the manufacturer's cleaning instructions closely.

10. What routine maintenance is required?

Regular maintenance includes inspecting and sharpening or replacing blades and hole boards as they wear, checking fasteners and seals, lubricating moving parts where specified, and keeping the motor and vents free of debris. Follow the maintenance schedule in the user manual.

11. Are spare parts and service available?

Yes. The machine is sold under the JOYSHINE brand and spare parts are available—contact the supplier or distributor. Engineers are available to service machinery overseas for installation, repair or commissioning.

12. Is the machine safe to operate? What safety precautions should be taken?

When used according to the manual, the machine is suitable for commercial operation. Only trained personnel should operate it. Always disconnect power before servicing, use provided guards, avoid putting hands near feed and cutting areas, and follow local safety regulations and PPE requirements.

13. How is the machine packaged and shipped?

The machine is sold as a single item. Package dimensions are not listed in the basic spec—contact the seller for exact packaging size, weight and shipping options (including export packaging and freight).

14. Do you provide installation or overseas support?

Yes. The product listing states engineers are available to service machinery overseas. Contact the supplier to arrange on-site installation, commissioning or training.

15. What warranty and certifications does the machine have?

Warranty terms and certifications are not specified in the basic listing. Please request details from the supplier about warranty duration, coverage and any applicable safety or food-industry certifications (e.g., CE, ISO).

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