B21, China Town Mall, Midrand
300mm Blade Dia Multifunctional Electric Commercial Full Automatic Meat Slicer
- Section : Appliances
- Category : Electric Slicers
- SKU : 60268457221
300mm Blade Electric Commercial Meat Slicer – Automatic Multifunctional
The 300mm Blade Electric Commercial Meat Slicer is an essential tool for any busy kitchen. Whether you own a deli, butcher shop, or restaurant, this slicer helps you prepare meat and other foods quickly and with precision. It is fully automatic, making it easy to use, even for those who are new to commercial kitchen equipment. With its powerful motor and large 300mm blade, this slicer can handle large volumes of food, saving you time and effort.
Key Features
300mm Blade Diameter
The slicer has a large 300mm (30 cm) blade that allows for smooth and quick slicing. This size is perfect for slicing both large and small cuts of meat with ease.
Fully Automatic Operation
With full automatic operation, the slicer does the work for you. Simply place the meat on the tray, and the slicer will do the rest. This helps speed up food preparation, making it ideal for high-volume kitchens.
Adjustable Slice Thickness
You can adjust the thickness of each slice to meet your needs. Whether you want thin, paper-like slices or thicker cuts, the slicer allows for easy adjustments to suit different foods.
Powerful Motor
The slicer comes with a powerful motor that ensures smooth and fast slicing. This motor can handle continuous use, making it a reliable choice for busy kitchens that need to slice large amounts of food quickly.
Durable Stainless Steel Construction
The slicer is made from high-quality stainless steel, which makes it strong and durable. This material also helps to prevent rust, keeping the slicer looking good and lasting for a long time.
Safety Features
Safety is important when using sharp kitchen equipment. The slicer is equipped with safety features such as a protective guard, non-slip feet, and an easy-to-use safety switch to ensure safe operation.
Versatility
While it is designed to slice meat, the slicer can also handle other foods like cheese, fruits, and vegetables. This makes it a versatile tool for preparing different types of dishes.
Easy to Clean
Cleaning the slicer is simple. The blade and tray can be removed for easy washing, ensuring you can maintain hygiene in your kitchen.
High Capacity
The slicer is designed for high-volume slicing. It can handle large portions of meat at once, making it perfect for commercial kitchens with high demand.
Conclusion
The 300mm Blade Electric Commercial Meat Slicer is a powerful and reliable tool for any commercial kitchen. With its automatic operation, adjustable slicing thickness, and durable construction, it will make food preparation faster and easier. Whether you are slicing meat, cheese, or vegetables, this slicer can handle it all with precision and ease. Its large blade, safety features, and easy-to-clean design make it an excellent choice for any business that needs to slice large quantities of food quickly and efficiently.
Product Info Gallery
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 25 Dec, 2025, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What food can this 300mm electric slicer handle?
Designed primarily for meat, the slicer also works well with cheese, fruits, and vegetables. It can handle large and small cuts—use appropriate attachments or trays and adjust slice thickness to suit the food.
2. How do I adjust slice thickness?
The slicer features an adjustable thickness control that lets you set slices from very thin (paper-thin) to thick cuts. Turn the thickness dial or lever to the desired setting and test on a small piece before bulk slicing.
3. Is the slicer fully automatic or manual?
This model is fully automatic: place the product on the carriage and the machine will feed and slice automatically. Manual models are different—consult the product listing if you need a manual option.
4. What safety features does the slicer include?
Safety features include a protective blade guard, non-slip feet, and an easy-to-use safety switch. Always use the guard, keep hands clear of the blade, and unplug the unit before cleaning or maintenance.
5. How do I clean the slicer?
The blade and tray are removable for easy cleaning. Disconnect power, remove detachable parts, wash with warm soapy water, rinse and dry thoroughly. Do not immerse the motor housing; use a damp cloth for the exterior. Wear cut-resistant gloves when handling the blade.
6. Can this slicer run continuously in a busy commercial kitchen?
The slicer is built with a powerful motor for high-volume use, but continuous runtime and duty cycle depend on the exact model. For heavy continuous operation, follow the manufacturer’s recommendations on rest intervals to prevent overheating.
7. What are the maintenance requirements?
Regular maintenance includes cleaning after use, checking and tightening fasteners, lubricating slide rails if recommended, and sharpening or replacing the blade as needed. Inspect safety features periodically to ensure proper function.
8. How do I sharpen or replace the blade?
Some models include a built-in sharpener; others require an external stone or professional sharpening. For blade replacement, purchase a compatible 300mm replacement blade from the manufacturer or authorized parts supplier and follow the assembly instructions in the manual.
9. What power and voltage does the slicer require?
Power and voltage specifications vary by model and region. Check the product specification label or listing for wattage and voltage (e.g., 110–120V or 220–240V) and ensure compatibility with your facility’s electrical supply.
10. Is the slicer made of food-grade materials?
Yes — the machine uses durable stainless steel construction on food-contact surfaces, which resists rust and is suitable for commercial food preparation when cleaned regularly.
11. Are spare parts and service available?
Replacement parts (blades, trays, guards, switches) and service availability vary by supplier. Contact the seller or authorized service center for spare parts, maintenance, and warranty service information.
12. Does the slicer have any certifications for commercial use?
Certification (CE, UL, NSF, etc.) depends on the specific model and region. Check the product listing or spec sheet for the certifications provided with your unit to ensure it meets local commercial and safety regulations.
13. How loud is the slicer during operation?
As a commercial electric slicer with a powerful motor, it will produce typical commercial kitchen noise levels. For exact decibel ratings, refer to the technical specifications or ask the supplier.
14. What safety practices should operators follow?
Train staff on safe operation: always use the food pusher or carriage, keep hands away from the blade, never remove guards while powered, unplug before cleaning or maintenance, and wear cut-resistant gloves when handling the blade or parts.
15. What should I check before purchasing for my kitchen?
Confirm blade size (300mm fits large cuts), electrical compatibility (voltage/plugs), duty cycle for your expected volume, available certifications, warranty and service support, and whether included accessories (blade guard, sharpening stone) meet your needs.
Latest Order Arrivals
Discover our latest orders
12 Heads Embroidery Machine
Dewatering Pump Machine
Order Collection
Portable Water Drilling Rig
Order Usefully Collected
Batch of Orders
Agriculture Processing Machines
Meat Grinder Machine
Water Pump Equipment
Packaging Machine and accessories
Fabrics Manufacturing Equipment
Mining Equipments
Food Processing Machine
Batch of Orders
Batch of Orders
Latest Orders Labelled
wheel alignment machines
new arrivals
Pre Orders Offloading
Latest Arrivals
Latest Arrivals
