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100L-1000L Industrial High Pressure Process Sterilizer Horizontal Food Sterilizer Autoclave Steam Sterilizers

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  • Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
  • Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
  • Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
  • Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What capacity models are available for this sterilizer?

The machine is available in capacities from 100 L up to 1000 L. Models can be selected based on your batch size and production requirements.

2. What sterilization and heating methods does the unit use?

Sterilization is performed using a water-bath process with high-pressure steam supplied by a steam boiler. The combination ensures uniform heat transfer and effective sterilization.

3. What materials is the sterilizer constructed from?

The main contact parts and chamber are made of SUS304 stainless steel, chosen for corrosion resistance, durability, and food-grade suitability.

4. What are the main electrical and physical specifications?

Power rating: 60 kW. Voltage: 380 V (three-phase). Overall dimensions: 3500 × 1600 × 3200 mm. Machine weight: approximately 1300 kg.

5. How is the machine controlled?

Control is fully automatic via a PLC with a touch-screen interface for cycle selection, monitoring and parameter adjustment.

6. What sterilization temperature does the machine reach?

The design sterilization temperature is 121 °C, which is commonly used for thermal sterilization of many food products.

7. What types of food and facilities is this sterilizer suitable for?

It is suitable for food processing plants, commercial kitchens, catering operations, packaging companies, and laboratories that require thermal sterilization of packaged food products.

8. What are the basic site requirements for installation?

Requirements typically include a three-phase 380 V power supply sized for 60 kW load, a steam boiler or steam supply connection, adequate drainage and water supply for the water bath, a floor capable of supporting ~1300 kg, and sufficient ventilation and clearance for maintenance.

9. What routine maintenance is required?

Regular maintenance includes draining and cleaning the water bath and chamber, checking and calibrating sensors and safety devices, inspecting gaskets and door seals, descaling steam lines if needed, and following the supplier's preventive-maintenance schedule.

10. What safety features are included or recommended?

The unit features fully automatic PLC control and a touch-screen HMI. Typical recommended safety items include pressure-relief valves, door interlocks, temperature/pressure sensors and alarms, and an emergency-stop function—please confirm exact safety device list with the supplier.

11. How is cleaning and sanitation handled?

Cleaning is done by draining the water bath and mechanically or chemically cleaning the chamber and surfaces with food-safe detergents. Follow supplier instructions for approved cleaning agents and validated cleaning cycles to maintain hygiene and stainless-steel longevity.

12. Are customization and different configurations available?

Yes. Capacity, cycle programming, accessory options (e.g., racks, conveyors), and control features can typically be customized. Contact the manufacturer/supplier to discuss specific configurations and options.

13. What are the shipping, packaging and weight details?

The machine net weight is approx. 1300 kg. The specification lists a single package size of 50 × 58 × 58 cm and a single gross weight of 68 kg, which likely refers to packaged accessories or spare parts. For main-unit packing, shipping dimensions and crating will vary—confirm with the supplier for exact freight packing and container loading.

14. What after-sales support, warranty and spare parts are available?

Warranty terms, spare-parts availability and after-sales service (installation assistance, commissioning, training) depend on the supplier. Ask the manufacturer for warranty length, included services and options for spare-part kits and on-site support.

15. What are the operating costs and energy consumption considerations?

The unit is specified at 60 kW; actual energy consumption depends on cycle length, load size, and steam source efficiency. The product is described as having low operating costs, but for accurate estimates request example cycle energy use and steam consumption figures from the supplier.

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