Fully automatic mayonnaise making machine with stainless steel construction, 100-1000L capacity, and electric or steam heating for consistent, high-quality emulsions.
Automated mixing and emulsification for consistent results with minimal manual intervention.
Constructed from 304 or 316L stainless steel, ensuring durability and food safety.
Choose between electric or steam heating to achieve the perfect texture for your products.
Mixing speed of 0-36 rpm is ideal for thick pastes, preventing over-mixing and ensuring smoothness.
Simple design allows for quick cleaning and low maintenance, saving time and effort.
Dimensions can be tailored to fit your production space, maximizing layout efficiency.