A 1200L vacuum tumbler that massages, tenderizes, and marinates meat evenly, using vacuum technology to lock in flavor. Built with 304 stainless steel for durability and easy cleaning.
Vacuum function pulls marinade deep into meat for better flavor and juiciness.
Choose between 84 and 42 r/min to suit different meat types and processing needs.
Rust-proof and safe for food contact, ensuring hygiene and durability.
1200L hopper handles up to 500 kg per batch, ideal for high-volume production.
Saves labor and reduces mixing time with automated tumbling and massaging.
Smooth surfaces and simple design make cleaning and maintenance quick and hassle-free.