B21, China Town Mall, Midrand
Tube in Tube Sterilizer for mango Fresh Pulp/mango Concentrate Juice
- Section : Machinery
- Category : Other Food Processing Machinery
- SKU : 60722361244
Tube in Tube Sterilizer for Mango Fresh Pulp/Mango Concentrate Juice
The Tube in Tube Sterilizer for Mango Fresh Pulp and Mango Concentrate Juice is a powerful and efficient machine. It ensures that your mango products are safely sterilized, preserving their quality and freshness. With its advanced technology and high accuracy, this sterilizer is an excellent choice for juice manufacturers.
Specifications
| Attribute | Details |
|---|---|
| Condition | New |
| Key Selling Points | High-accuracy |
| Power | 9KW |
| Weight | 1500 KG |
| Brand Name | Beyond |
| Voltage | 380V/220V/415V |
| Dimension (L*W*H) | 1500*900*1900mm |
| Service Provided | Engineers available to service machinery overseas |
| Material | SUS304/SUS316 |
| Application | Sterilizing |
| Control System | Automatic/Semi-auto |
| Heating Sources | Steam |
| Capacity | 1000LPH-15000LPH |
| Design Temperature | 100-137 degrees adjustable |
| Certification | ISO CE |
| Selling Units | Single item |
| Single Package Size | 60X50X40 cm |
| Single Gross Weight | 60.000 KG |
Key Features
- High accuracy sterilization for mango pulp and juice.
- Powerful 9KW heating for efficient operation.
- Adjustable temperature settings from 100 to 137 degrees.
- Constructed with durable SUS304/SUS316 materials.
- Automatic and semi-auto control options available.
Applications
- Ideal for sterilizing mango fresh pulp.
- Perfect for producing mango concentrate juice.
- Suitable for juice manufacturers and food processing industries.
- Can be used in various food and beverage applications.
Product Info Gallery
- Shipping Timeframes: All orders are processed within 2-5 business days (excluding weekends and holidays). After your order has been processed, the estimated delivery time is before 03 Feb, 2026, depending on customs, Please note that due to high demand, some items may experience longer shipping times, which will be communicated at order confirmation email.
- Order Processing Time: Please allow 2-5 business days for us to process your order before it is shipped . Orders placed after 16:00 on Fridays, or during weekends and public holidays, will begin processing on the next business day. Processing times may be extended during peak seasons or sales events.
- Manufacturing Time: Some products needs manufacturing time, the manufacturing process will take approximately 10-30 business days depending on the product. This timeframe may vary depending on the complexity of the product and current demand. but this will be communicated with you during order confirmation.
- Returns and Exchanges: We offer a 30-day return policy for most items. If you are not completely satisfied with your purchase, you may return it within 30 days of receipt for a refund or exchange. Items must be unused, in their original packaging, and accompanied by proof of purchase. Return shipping costs are the responsibility of the customer, unless the item was damaged or defective upon arrival.
1. What is the Tube in Tube Sterilizer for Mango Fresh Pulp / Mango Concentrate Juice and how does it work?
A continuous heat-treatment machine that passes product through an inner tube while hot water/steam flows in an outer tube (tube-in-tube) to rapidly heat and hold the product at a set temperature for sterilization, then cool it. It is designed to inactivate microorganisms while preserving mango pulp/juice quality.
2. What products is this sterilizer suitable for?
Specifically designed for mango fresh pulp and mango concentrate juice, and suitable for other viscous fruit pulps, concentrates and similar beverage products in food-processing applications.
3. What is the processing capacity?
Capacity range is 1,000 LPH to 15,000 LPH (liters per hour), depending on the model and process parameters.
4. What temperature range and control options are available?
Adjustable design temperature from 100°C to 137°C. Control system options include fully automatic and semi-automatic PLC-based controls for accurate temperature and holding-time management.
5. What heating source does the sterilizer use?
The sterilizer is steam-heated. An external industrial steam supply is required; steam pressure/flow specifications should be confirmed with sales for your selected capacity.
6. What are the construction materials and are they food-grade?
The machine is constructed from food-grade stainless steel (SUS304 or SUS316), selected to meet hygienic and corrosion-resistance requirements for fruit pulp processing.
7. What are the power and electrical requirements?
Main electrical power consumption is 9 kW. Voltage options available: 380V, 220V, or 415V (specify required voltage at order).
8. What are the machine dimensions, weight and shipping information?
Typical machine dimensions: 1500 × 900 × 1900 mm. Net machine weight approximately 1,500 kg. Shipping/package details can vary by model and region; contact sales for exact packaging dimensions and gross shipping weight for your order.
9. Is the sterilizer easy to clean and maintain (CIP)?
The unit is engineered for hygienic operation and can be supplied with CIP-friendly fittings and sanitary piping. Final CIP capability depends on selected options—confirm CIP configuration when ordering.
10. How long is the sterilization (holding) time and can it be adjusted?
Holding time is controlled by the unit's temperature and flow rate and is adjustable via the control system to meet your process validation requirements. Exact holding times depend on product properties and target microbial reductions.
11. What certifications and quality standards does the machine have?
The machine can be supplied with ISO and CE certifications (certification availability may depend on model and final configuration).
12. Do you provide installation, commissioning and after-sales service?
Yes — engineers are available for overseas installation, commissioning and training. After-sales support and spare parts are available; service scope and costs should be discussed with sales.
13. Will the sterilizer affect mango flavor, color or nutrients?
The tube-in-tube design enables rapid heating and short holding times to minimize quality loss. Properly validated process parameters help preserve flavor, color and nutrients, but exact results depend on temperature, holding time and product formulation.
14. Can the sterilizer handle different pulp viscosities and solids content?
Yes — the sterilizer is intended for viscous mango pulp and concentrates. For very high-viscosity products or unusual solids content, provide product samples or viscosity data so we can recommend the appropriate model and settings.
15. Are customization and lead-time options available?
Yes — customization (capacity, control features, materials, CIP, automation level) is available. Lead time depends on model and options; contact sales for a lead-time quote and customization details.
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